- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Accumulation of lime scale on the inside of the dishmachine.
- Basic - Bathroom facility not clean. **Corrected On-Site**
- Basic - Build-up of soil/debris on the floor under shelving.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Floor tiles cracked, broken or in disrepair.
- Basic - Food debris/dust/soil residue on dry storage shelves.
- Basic - Grease accumulated under cooking equipment.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers, WIC.
- Basic - Open dumpster lid.
- Basic - Wall's baseboard in disrepair.
- Basic - Worn, torn and/or soiled floors/carpeting.
- High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.
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7/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm
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4/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of dust on nonfood-contact surface==around walkin fan.
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7/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. inside a reach in freezer. Corrected On Site.
- Critical - Observed dead roaches on premises. two dead roaches inside a non working unplugged dough proof unit. Corrected On Site. cleaned.
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6/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. wiping cloths. Corrected On Site.
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12/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food thermometer not accurate within +/- 2 degrees Fahrenheit. stem thermometer in the pizza station reach in cooler. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. plastic covers without end caps.
- Critical - No waste receptacle provided at handwash lavatory with disposable towels. front counter.
- Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. warewashing area. Corrected On Site.
- Critical - Observed encrusted material on can opener.
- Critical - Observed handwash sink used for purposes other than handwashing. ice inside warewashing area hand sink.
- Critical - Working containers of food removed from original container not identified by common name. cinamon sugar. Corrected On Site.
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8/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. manual sanitization required (3 compartment sink) until dishmachine provide proper sanitizer level.
- Critical - Equipment food-contact surfaces and utensils not sanitized. dishmachine . Corrected On Site. (3 compartment sink)
- Critical - Hand wash sink lacking proper hand drying provisions. Front area. Corrected On Site.
- Critical - Observed unlabeled spray bottle. Corrected On Site.
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4/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. cinnamon sugar.
- Critical. Vacuum breaker mising at hose bibb. outside mopsink. Repeat Violation.
- Lights missing the proper shield, sleeve coatings or covers. plastic tubes without endcaps. Repeat Violation.
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12/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. dishwasher, 3C sink. Corrected On Site.
- Critical. Observed employee wash hands with no soap. dishwashing area. Corrected On Site.
- Critical. Observed encrusted material on can opener.
- Critical. Hot water not provided/shut off at employee hand wash sink. women restroom . Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. oudtdoor mopsink (splitted line)
- Critical. Observed bathroom facility not clean. men restroom. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. plastic tubes without endcaps.
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8/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. watch. Corrected On Site.
- Observed dispensing equipment that allows contamination. cup with no handle inside cinnamon sugar container.
- Lights missing the proper shield, sleeve coatings or covers. front area.
- Wet mop not hung to dry.
- No copy of latest inspection report.
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3/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food thawed in standing water. pasta. Corrected On Site.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
- Observed mop/service sink in disrepair. clogged.
- Observed single-service articles stored without protection from contamination. aluminum containers not inverted. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. pizza boxes storage area.
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11/6/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/15/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/5/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/30/2008 | Routine - Food | Inspection Completed - No Further Action |
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