- Basic - Floor tiles cracked, broken or in disrepair.by dishmachine area
- High Priority - Live flies in kitchen.fruitflies/by dishmachine area
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Cookline **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Towels/by dishmachine **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.reach in freezer/kitchen **Corrected On-Site**
- Intermediate - Soil residue in food storage containers.potato starch/kitchen
- Intermediate - Spray bottle containing toxic substance not labeled.degreaser/kitchen
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10/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance.storage area
- Basic - Clean knives/utensils stored in crevices between equipment.cookline **Corrected On-Site**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.prep area **Corrected On-Site**
- Basic - Food stored in dry storage area not covered.kosher salt **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.cookline
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in chest freezer - all products not commercially packaged. Beef/seafood/kitchen **Corrected On-Site**
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed.chlorine **Corrected On-Site**
- Intermediate - Handwash sink does not have enough water pressure to properly wash hands.by dishmachine
- Intermediate - Spray bottle containing toxic substance not labeled.degreaser/kitchen
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12/31/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Clean knives/utensils stored in crevices between equipment.cookline **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in walk-in cooler.
- Basic - Single-service items stored on floor.to go containers **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor.kitchen **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name.cornstarch/kitchen **Corrected On-Site**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in chest freezer _ all products not commercially packaged. Beef/seafood/kitchen **Corrected On-Site**
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11/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. Kitchen.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm. **Corrected On-Site**
- Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Needs to be removed.
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1/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil.
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7/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink. kitchen . Corrected On Site.
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1/10/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory.employee restroom Corrected On Site.
- Critical - Observed dented/rusted cans.water chestnuts /storeroom Corrected On Site.
- Critical - Observed encrusted material on can opener.kitchen Corrected On Site.
- Observed equipment in poor repair.cornstarch bin cover Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing.bar Corrected On Site.
- Critical - Observed potentially hazardous food thawed at room temperature.chicken /kitchen Corrected On Site.
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10/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold.
- Critical - No conspicuously located thermometer in holding unit.reach in cooler/cookline
- No copy of latest inspection report.
- Critical - Observed handwash sink used for purposes other than handwashing.frontline Corrected On Site.
- Critical - Observed live flies in kitchen.by dishmachine area
- Critical - Observed soil residue in storage containers.flour/kitchen
- Observed walk-in cooler gasket torn/in disrepair.reach in cooler/frontline
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6/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans.thin soy sauce/storeroom Corrected On Site.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.cookline Corrected On Site.
- Critical. Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold.
- Observed single-service items stored on floor.plastic utensils kit/storeroom Corrected On Site.
- Waste line missing at soda gun holster.bar Corrected On Site.
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12/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.flour/kitchen Corrected On Site.
- Critical. Observed encrusted material on can opener.kitchen Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing.cookline
- Observed grease on the ground and/or pad around grease receptacle.
- Observed unnecessary items on the premise.keys/phone/food prep area Corrected On Site.
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7/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.sugar/kitchen
- Observed ice scoop with handle in contact with ice.bar Corrected On Site.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.frontline Corrected On Site.
- Critical. Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Corrected On Site.
- Critical. Observed encrusted material on can opener.kitchen Corrected On Site.
- Critical. Hot water not provided/shut off at employee hand wash sink.employee restroom Corrected On Site.
- Plumbing system in disrepair.guest mens bathroom/faucet
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1/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.flour/kitchen Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.noodles /prep#3 Corrected On Site.
- Critical. Observed potentially hazardous food thawed at room temperature.shrimp /kitchen Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.cleavers/kitchen Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing.cookline Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions.cookline Corrected On Site.
- Observed grease on the ground and/or pad around grease receptacle.
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10/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/22/2008 | Routine - Food | Inspection Completed - No Further Action |
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