- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance.
- Basic - Exterior door has a gap at the threshold that opens to the outside.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
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08/01/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance.
- Basic - Working containers of food removed from original container not identified by common name. bottles of Sauces. **Corrected On-Site**
- High Priority - Live, small flying insects in food preparation area.
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3/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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12/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food employee not using hand antiseptic after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. No bare hand contact allowed with ready-to-eat food. Observed at pizza station. **Corrected On-Site**
- Basic - Food stored on floor. Observed containers of cooked sauce in storage area. **Corrected On-Site**
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4/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missplaced, back area.
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1/3/2013 | Routine - Food | Call Back - Complied |
- Can opener blade not kept sharp - observed metal shavings.
- Ceiling tile missplaced, back area.
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. Corrected On Site.
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical - Observed handwash aids at a non-handwash sink. hand soap dispenser at the 3 compartment sink.
- Critical - Observed unlabeled spray bottle. glue. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. flour. Corrected On Site.
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10/23/2012 | Routine - Food | Warning Issued |
- Observed gaskets/seals on cold holding unit in poor repair.
- Observed unnecessary items on the premise.paint Corrected On Site.
- Wet mop not hung to dry.
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6/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair.pizza station
- Observed residue build-up on nonfood-contact surface.mopsink Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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3/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pepperoni, Reach In cooler Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pepperoni, Reach In cooler, Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Plant food, Walk in cooler
- Critical - Working containers of food removed from original container not identified by common name. Flour, Kitchen
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10/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Observed wall in disrepair.
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3/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed wall in disrepair.by back door
- Observed dusty ceiling tiles and/or air conditioning vent covers.abobe pizza prep station
- Wet mop not hung to dry.
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12/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed wall in disrepair.tile
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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9/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Observed wall in disrepair.by handsink
- Wet mop not hung to dry. Corrected On Site.
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6/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed wall in disrepair.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Wet mop not hung to dry.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
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1/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed encrusted material on can opener.
- Observed wall in disrepair.
- Observed wall soiled with accumulated food debris.
- Observed attached equipment soiled with accumulated dust.fan in walkin
- Observed ceiling soiled with accumulated food debris.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical. Observed circuit breaker taped open. For reporting purposes only.
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9/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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