- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Reach-in cooler gasket torn/in disrepair. Pizza table
- Basic - Soiled reach-in cooler gaskets. Pizza table
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09/05/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Soiled reach-in cooler gaskets.
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
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5/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable. Can storage board
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Throughout kitchen
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1/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Over POS systems and office area.
- Basic - Reach-in cooler gasket torn/in disrepair. Right door on pizza line
- Basic - Walk-in cooler shelves soiled with moderate amount of encrusted food debris. Cheese rack.
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9/6/2013 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Electrical outlet missing cover plate. For reporting purposes only. Repeat Violation.
- Critical - Observed bathroom door lock missing.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.- soap despenser and keyboard cover soiled Repeat Violation.
- Critical - Observed encrusted material mildly on can opener. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up.- reachin cooler gasket Repeat Violation.
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11/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed keyboard cover soiled
- Critical - Observed outlet cover plate missing in rear room
- Observed reach in cooler gaskets soiled
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7/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in potentially hazardous food not stored with handle above top of food within a closed container./product reach in cooler pizza line Corrected On Site.
- Observed wall in disrepair./wall behind employee restroom sink
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6/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.- keyboard cover- Corrected On Site.
- Observed gaskets with mild slimy/mold-like build-up.- pizza make reachin cooler
- Critical - Observed handwash sink used for purposes other than handwashing.- scoop in sink- Corrected On Site.
- Observed wall in disrepair.- wall behind employee restroom sink
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3/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.- keyboard cover to computer
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.- observed in handwashing sink
- Observed employee food stored on pizza boxes.
- Critical - Observed handwash sink used for purposes other than handwashing.
- Observed residue build-up on nonfood-contact surface. observed on pizza oven window and belts
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7/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
- Observed utensils stored in crevices between equipment.
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5/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried./cambros
- Observed cutting board heavily grooved/pitted and no longer cleanable./on order
- Observed single-service items stored on floor./pizza boxes Corrected On Site.
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1/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors./employee restrooms
- Wet mop not hung to dry.
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9/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed mildly encrusted material on can opener.
- Critical. Observed incorrect information on Hotel and Restaurant license./2010 licensee sted-verified establishment is current and active
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment./manager couldn't locate know they have have seen on other inspections-know they have must be able to locate andvhave available for all inspections-NOT WARNING AT THIS TIME-howeve if ot available on next unannounced inspection an administration action maybe taken
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6/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor./can sauce.,bottle water back area
- Observed build-up of dust/grease on hoods
- observed slight sewer gas odor from employee restroom
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1/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/17/2009 | Routine - Food | Call Back - Complied |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container./several of the ready to eat foods on the pizza mak line Corrected On Site.
- Critical. Alternative Operating Procedure does not require identified employees to receive profesional hygiene training prior to any food handling activity./observed that the AOP is in the establishment 2/09-but employees have not signed off that they understand and read the AOP
- Observed gaskets in pizza line unit not on properly-causing improper seal which is causing heavy condensation in bottom of unit-it is dripping on floor
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9/16/2009 | Routine - Food | Warning Issued |
| No report available. | 6/10/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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