Panera Bread #4193, 1403 Commercial Way, Spring Hill, FL - Restaurant inspection findings and violations



Business Info

Name: PANERA BREAD #4193
Type: Permanent Food Service
Address: 1403 Commercial Way, Spring Hill, FL 34607
License #: 3701107
Total inspections: 14
Last inspection: 10/13/2014

Restaurant representatives - add corrected or new information about Panera Bread #4193, 1403 Commercial Way, Spring Hill, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Equipment in poor repair.Door on reach in cooler will not stay closed.
  • Basic - Missing drain plug at dumpster. Allows insects, rodents to enter.
  • Basic - No copy of latest inspection report available.
  • Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Food probe thermometer in egg box reading 20° f @ 32° f **Corrected On-Site**
10/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - No copy of latest inspection report available.
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Batteries dead on paper towel dispenser
6/23/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Old labels stuck to food containers after cleaning.
  • High Priority - Butter/butter blend/clarified butter/whipped butter cold held at greater than 41 degrees Fahrenheit. Butter pats 55°
2/7/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/25/2013Routine - FoodAdmin. Complaint Callback Complied
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Hole in ceiling. Around piping in bag in box area. **Admin Complaint**
  • Basic - Observed old labels on clean food containers
  • Basic - Reach-in cooler shelves with rust that has pitted the surface. Chipped paint
  • Basic - Soiled reach-in cooler gaskets.
  • Basic - Working containers of food removed from original container not identified by common name. Water bottle
  • High Priority - Toxic substance/chemical improperly stored. Cleaner next to workers boxes of gloves
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. 6 employees on site no CFM on site **Admin Complaint**
9/4/2013Routine - FoodAdministrative complaint recommended
  • Basic - Hole in ceiling. Around conduit/piping. **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Admin Complaint**
9/4/2013Routine - FoodAdmin. Complaint Callback Not Complied
  • Basic - Hole in ceiling. Around conduit/piping. **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Admin Complaint**
7/1/2013Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Hole in ceiling. Around conduit/piping. **Warning**
  • Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. **Warning**
  • Basic - Reach-in cooler shelves with rust that has pitted the surface. **Warning**
  • Intermediate - Food service manager not certified within 30 days of employment. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Admin Complaint**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Warning**
5/1/2013Routine - FoodAdministrative complaint recommended
  • No Violations Were Observed
1/15/2013Routine - FoodCall Back - Complied
  • Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation. Auumn Acona manager on duty. This violation must be corrected by : 1/08/13.
  • Observed old labels stuck to food containers after cleaning. Pieces of old date labels on clean sixth pans .
11/6/2012Routine - FoodWarning Issued
  • Observed nonfood-contact equipment in poor repair...broken door on reach in cooler unit at front counter.
3/16/2012Routine - FoodInspection Completed - No Further Action
  • Wet wiping cloth not stored in sanitizing solution between uses.
9/30/2011Routine - FoodInspection Completed - No Further Action
  • Observed old labels stuck to food containers after cleaning.
5/17/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/22/2010Food-Licensing InspectionInspection Completed - No Further Action

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