Pacific Grill Rest, 1051 Nw 14 St, Miami, FL - Restaurant inspection findings and violations



Business Info

Name: PACIFIC GRILL REST
Type: Permanent Food Service
Address: 1051 Nw 14 St, Miami, FL 33136
License #: 2326192
Total inspections: 5
Last inspection: 8/27/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed shell eggs in use or stored with cracks or broken shells.
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Critical. Working containers of food removed from original container not identified by common name.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.
  • Critical. Observed food stored on floor.
  • Critical. Observed uncovered food in holding unit/dry storage area.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • Observed employee with no hair restraint.
  • Observed equipment in poor repair. RIF
  • Observed single-use containers (boxes and/or cans) reused for the storage of food.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Critical. Observed handwash sink used for purposes other than handwashing.
  • Observed wall soiled with accumulated grease.
  • Critical. Exit signs not properly illuminated. For reporting purposes only. KITCHEN
  • Carbon dioxide/helium tanks not adequately secured.
8/27/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor.
  • Observed ice scoop with handle in contact with ice.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed build-up of grease on nonfood-contact surface.hood
  • Plumbing improperly installed.
  • Critical. Handwash sink not accessible for employee use at all times.
  • Observed hole in ceiling.
  • Critical. Observed container of medicine improperly stored.
2/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food thawed at room temperature.
  • Observed employee with no hair restraint.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed single-service articles stored without protection from contamination.
  • Critical. Handwash sink not accessible for employee use at all times.
  • Wet mop not hung to dry.
8/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/16/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/25/2008Routine - FoodInspection Completed - No Further Action

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