Outback Steakhouse, 14830 Griffin Rd, Davie, FL - Restaurant inspection findings and violations



Business Info

Name: OUTBACK STEAKHOUSE
Type: Permanent Food Service
Address: 14830 Griffin Rd, Davie, FL 33331
License #: 1621080
Total inspections: 12
Last inspection: 5/6/2014

Restaurant representatives - add corrected or new information about Outback Steakhouse, 14830 Griffin Rd, Davie, FL »


Inspection findings

Inspection Date

Type

Disposition

  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
  • High Priority - Live flies in kitchen.
5/6/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. **Corrected On-Site**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
  • Basic - Open dumpster lid.
  • Basic - Server scooping/portioning food (other than ice and beverages) has ineffective hair restraint.Pony Tails **Corrected On-Site**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
12/18/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Observed in flour bin. **Corrected On-Site**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Observed by dish machine. **Corrected On-Site**
  • Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear door and exit door nearest bathrooms
  • Basic - Food stored in holding unit not covered. Observed in RIC end of cookline.
  • Basic - Garbage on the ground and/or pad around dumpster.
  • Basic - Ice scoop stored with handle in contact with ice in ice bin. Observed in kitchen. **Corrected On-Site**
  • Basic - In-use ice scoop stored on soiled surface between uses. Observed in soiled holder. **Corrected On-Site**
  • Basic - No handwashing sign provided at a hand sink used by food employees. Observed at wait station, bathrooms nd near rear exit door.
  • Basic - Open dumpster lid. **Corrected On-Site**
  • Basic - Water leaking from faucet/faucet handle. Observed at hand wash sink end of cook line near wait station.
  • Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed near dish area and employee men's room.
4/10/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. victory reach in cooler. potentially hazardous food must not be held in this unit until proper temperature can be maintained.
  • Lights missing the proper shield, sleeve coatings or covers. prep area.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when changing gloves.
  • Critical - Observed food stored on floor. onions in dry storage area. Corrected On Site.
  • Critical - Observed food stored on floor. walk in freezer. Corrected On Site.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheesecake, spinach dip in a VICTORY reach in cooler. Corrected On Site. moved to another unit capable of maintain proper temperature. dropped 3 degrees fahrenheit by the end of the inspection.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. tuna, cheese in an open top reach in cooler. Corrected On Site. discarded.
  • Observed single-service articles stored without protection from contamination. aluminum pans.
  • Critical - Observed unlabeled spray bottle. sanitizer.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical - Working containers of food removed from original container not identified by common name. spray bottle with water.
11/19/2012Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable.reachin shelves rusty cookline
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed floor area(s) covered with standing water. Corrected On Site.
  • Observed single-service articles stored without protection from contamination.plate lids Corrected On Site.
  • Critical - Observed soil buildup inside ice bin.
  • Critical - Observed soil residue in storage containers.
  • Critical - Observed uncovered food in holding unit/dry storage area.sliced cheese in walkin Corrected On Site.
6/29/2012Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable.reachin shelves rusty cookline
  • Critical - Observed interior of microwave soiled. Corrected On Site.
  • Critical - Observed live flies in kitchen.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.cookline
  • Critical - Observed soil buildup inside ice bin.
  • Unwrapped single-service utensils not presented so that only the handles are touched.straws at bar Corrected On Site.
  • Wet mop not hung to dry. Corrected On Site.
3/28/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed incorrect information on Hotel and Restaurant license.miami address
  • Critical - Observed interior of microwave soiled.cookline
  • Observed single-service articles stored without protection from contamination.lids Corrected On Site.
  • Critical - Observed soil buildup inside ice bin.
  • Wet mop not hung to dry. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
11/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.upper cookline
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.dessert
  • Unwrapped single-service utensils not presented so that only the handles are touched.straws at bar
  • Waste line missing at soda gun holster.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.back door
  • Observed personal care item stored with food. Corrected On Site.
1/20/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food.raw shell eggs above produce in walkin Corrected On Site.
  • Food-contact surface not smooth and easily cleanable.reach in dessert shelves rusted
  • Critical. Observed handwash sink used for purposes other than handwashing. bottle of bleach stored in handsink Corrected On Site.
  • Critical. Observed unlabeled spray bottle. Corrected On Site.
9/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.saute station
  • Critical. Observed uncovered food in holding unit/dry storage area.ppped vegetables in w walkin
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.server station
  • Observed single-service articles stored without protection from contamination.unwrapped straws at bar
  • Critical. Observed handwash sink used for purposes other than handwashing.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Light not functioning.hood
3/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.
  • Critical. Observed potentially hazardous food thawed in standing water.ribs Corrected On Site.
  • Critical. Observed torn packages/bags of food exposing the contents to contamination.
  • Critical. Observed uncovered food in holding unit/dry storage area.shrimp in walkin Corrected On Site.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.plates
  • Unwrapped single-service utensils not presented so that only the handles are touched.straws at bar
  • Observed single-service articles stored without protection from contamination.lids
  • Observed food debris accumulated on kitchen floor.dry storage
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Light not functioning.hood
  • Wet mop not hung to dry. Corrected On Site.
  • Carbon dioxide/helium tanks not adequately secured.
12/7/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soil buildup inside ice bin.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Waste line missing at soda gun holster.
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical. Observed live flies in kitchen.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
7/29/2009Routine - FoodInspection Completed - No Further Action

Do you have any questions you'd like to ask about OUTBACK STEAKHOUSE? Post them here so others can see them and respond.

×
OUTBACK STEAKHOUSE respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend OUTBACK STEAKHOUSE to others? (optional)
  
Add photo of OUTBACK STEAKHOUSE (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
TRAFFIC MAN BBQDavie, FL
*****
SUPER DUPER GRUB CAFEDavie, FL
****•
CAFETAL CASA CAMPESINA & GUAROSDavie, FL
*****
R & L RIBS CHICKEN & SEAFOODFort Pierce, FL
****
HARDEE'S #1501537Jacksonville, FL
*
CHURCH'S CHICKEN #464Clearwater, FL
*•
BURGER KING #1684Crestview, FL
*•
MAC DADDYS IRISH PUBHudson, FL
*
THE BEACH BARPerry, FL
VALENCIA GARDEN RESTTampa, FL
*****

Restaurants in neighborhood

Name

BURGER KING 11633
WAFFLE HOUSE #1124
HOP WON CHINESE RESTAURANT
DONATO'S RISTORANTE
DAIRY QUEEN
SUBWAY RESTAURANT
SEABREEZE BAR & GRILL
ISLAND TIME BAR & GRILL

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: