- Basic - Equipment in poor repair.- interior of microwave is rusted and peeling
- Basic - Food stored on floor.- back bar - soda syrup box on floor **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in freezer - all products not commercially packaged.
- Intermediate - Clam/mussel/oyster tags not marked with last date served.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.- cooked chicken wings made 11/4 **Corrected On-Site**
- Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. **Corrected On-Site**
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11/06/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in kitchen./ sprite bottles on floor **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers./ in kitchen above prep area
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.- tall white refrigerator **Corrected On-Site**
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Soil residue build-up on nonfood-contact surface./ handle of white freezer **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food.- tall white refrigerator- raw hamburger over fruit **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. /milk in bar **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
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6/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.kitchen and bar
- Basic - Soda gun holster with accumulated slime/debris.
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1/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom door left open other than during cleaning or maintenance. **Corrected On-Site** **Repeat Violation**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Intermediate - Clam tag removed from original container prior to container being emptied. **Corrected On-Site**
- Intermediate - Clam/mussel/oyster tags not marked with last date served.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Repeat Violation**
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8/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Observed bathroom doors left open other than during cleaning or maintenance. Repeat Violation.
- Critical - Observed heavy buildup of slime in the interior of ice machine. Repeat Violation.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.opened carton of liquid eggs,sliced deli meats in RIC
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10/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 15-32-1 Observed reach-in cooler gasket torn/in disrepair.glass cooler front bar
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8/13/2012 | Routine - Food | Call Back - Complied |
- Critical - Bathroom doors left open other than maintenance or cleaning. Corrected On Site. Repeat Violation.
- No Heimlich maneuver sign posted.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.quaternary test kit at the bar
- Observed heavy build-up of mold-like substance on surface of hand sink on cook line. Corrected On Site.
- Critical - Observed moderate buildup of slime in the interior of ice machine. Repeat Violation.
- Critical - Observed raw chicken cold held at greater than 41 degrees Fahrenheit.found at 54 to 56F
- Observed reach-in cooler gasket torn/in disrepair.glass cooler front bar
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
- Critical - Walk in cooler incapable of maintaining potentially hazardous food at proper temperatures.found at 50F.operator states no food was to be stored in the walk in cooler. This violation must be corrected by : 08/13/12.NO FOOD IS TO BE STORED IN THE WALK IN COOLER
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8/10/2012 | Routine - Food | Warning Issued |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.- mens restroom door
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
- Critical - Observed bathroom doors left open other than during cleaning or maintenance. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.- shelves
- Critical - Observed extension cord in use for non-temporary period. For reporting purposes only.
- Critical - Observed handwash sink used for purposes other than handwashing.
- Critical - Observed heavy buildup of slime in the interior of ice machine.
- Critical - Observed raw animal food stored over ready-to-eat food.-raw shell eggs over produce in reachin cooler Corrected On Site.
- Observed single-service articles improperly stored.- togo containers not stored inverted Corrected On Site.
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6/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bathroom doors left open other than during cleaning or maintenance. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.- handwash sink
- Observed gaskets with slimy/mold-like build-up.- bar reachin cooler gaskets
- Observed reach-in cooler gasket torn/in disrepair.- bar area
- Critical - Observed unlabeled spray bottle.- purple liquid - Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.- milk in walkin cooler Corrected On Site.
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1/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bathroom doors left open other than during cleaning or maintenance.- both men and women restroom doors open.- mens door not self-closing.
- Critical - Observed food stored in a prohibited area.- figal of soda stored to keep mens restroom door open.
- Observed gaskets with moderate slimy/mold-like build-up.- main bar area
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation.- raw ground beef over ground pork in reachin freezer
- Observed reach-in cooler gasket torn/in disrepair.- main bar area
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.- no dating marking in establishment on PHF
- Unwrapped single-service utensils not presented so that only the handles are touched.- plastic knives behind side bar
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8/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors./mens room door
- Critical - Observed bathroom doors left open other than during cleaning or maintenance.womens. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. exterior of reachin freezer
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed food debris accumulated on kitchen floor.behind bar
- Critical - Observed heavy buildup of slime on soda dispensing gun.-bar
- Observed nonfood-contact equipment in poor repair observed handwash sink rusted and chipping
- Observed reuse of single-service articles. to go containers washed and reused
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
- Observed soda gun holster with accumulated slime/debris.-heavy
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6/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling not smooth and easily cleanable./kitchen area
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine./quatanery Corrected On Site.
- Observed debris accumulated on floor in bar area
- Critical - Observed dented/rusted cans./1 can marinara sauce manager discarded out in dumpstet Corrected On Site.
- Observed unnecessary items on the premise./behind back bar
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3/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation./raw ground beef/steak Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./before putting on gloves
- Critical. Observed faucet ladies room heavily corroded-has new one to fix
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
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9/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/18/2010 | Routine - Food | Call Back - Complied |
- Observed employee with no hair restraint. Corrected On Site.
- Observed small freezer bar area gasket torn/in disrepair.
- Critical. Observed moderately soil buildup inside lip of ice bin.
- Critical. Observed interior of reach-in freezervsoiled with accumulation of food residue/and rust
- Critical. Observed interior of reach-in cooler soiled with accumulation of residue.(beer cooler) replaced-linking beer taps to kegs in walk in cooler
- Critical. Observed interior of small reach-in freezer soiled with accumulation gunk build up (bar glass unit)
- Plumbing system in disrepair./pipe broken off employee handsink kitchen area
- Critical. Observed handwash sink used for purposes other than handwashing./plant in sink for watering Corrected On Site.
- Observed open dumpster lid.
- Observed worn, torn and/or soiled floors/under ice bin
- Observed floor area(s) covered with standing water and gunk ./ bar area
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2/17/2010 | Routine - Food | Warning Issued |
- Violation: 29-05-1 No mop/service sink installed/available at establishment./must install mop sink,and submitt plans to the division within 60 days
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11/9/2009 | Routine - Food | Call Back - Complied |
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable./unsealed wood for shelving kitchen area
- Critical. Observed heavily soiled reach-in cooler gaskets./small cooler bar area
- No mop/service sink installed/available at establishment./must install mop sink,and submitt plans to the division within 60 days
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9/8/2009 | Routine - Food | Warning Issued |
| No report available. | 4/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/25/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/17/2008 | Routine - Food | Inspection Completed - No Further Action |
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