- Basic - Spray bottle containing a food product not labeled. Spray bottle with water in it used for making bread.
- High Priority - Employee failed to wash hands before putting on gloves to work with food. Observed employee handle money then attempt to put on gloves without washing hands first. **Corrected On-Site**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed at least 10 employees on the employee schedule and establishment only has 2 original training certificates available for proof of training.
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09/26/2014 | Routine - Food | Warning Issued |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Above the front counter.
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Lights do not work in both the walk-in cooler or walk-in freezer.
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6/11/2014 | Complaint Full | Inspection Completed - No Further Action |
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. In the back. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Next to the hand sink in back. **Corrected On-Site**
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2/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
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7/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/16/2013 | Routine - Food | Call Back - Complied |
- Basic - Employee personal items stored in or above a food preparation area. **Corrected On-Site** **Warning**
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date. **Warning**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site** **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back **Corrected On-Site** **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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1/18/2013 | Routine - Food | Warning Issued |
- No Violations Were Observed
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11/8/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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