- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. 2 cases of happy meal boxes in 1st booth drive thru. **Repeat Violation**
- Basic - Grease accumulated under cooking equipment.
- Basic - Soiled reach-in cooler gaskets. McCafe station, frontline.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Scotsman ice machine.
- Intermediate - Cold water not provided/shut off at employee handwash sink. Dishwasher area. **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Dishwasher area.
- Intermediate - No soap provided at handwash sink. Kitchen salad station.
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08/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Happy meal toys and boxes.
- Basic - Soiled reach-in cooler gaskets. Salad reach in cooler next to fryers.
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 00 ppm. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- Intermediate - Cold water not provided/shut off at employee handwash sink.
- Intermediate - Employee washed hands in a sink other than an approved handwash sink. At 3 compartment sink. **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink.
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12/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Equipment in poor repair. Door on reach in cooler McCafe station.
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 00 ppm. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Spray bottle labeled degreaser on make line. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Hot water not provided/shut off at employee handwash sink. Kitchen. **Corrected On-Site**
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8/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Soiled reach-in cooler gaskets. Reach in cooler at salad station.
- Basic - Water leaking from faucet/faucet handle. Hand sink in kitchen.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Dishwasher area **Corrected On-Site**
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5/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions./mccafe station. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing./cooking spatulas in hand sink /kitchen area Corrected On Site.
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11/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Hand sink missing at dishwashing machine or area.
- Critical - Hand wash sink lacking proper hand drying provisions./mcCafe station Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers./hallway near office
- Critical - Observed buildup in the interior of ice machine.
- Critical - Observed interior of microwave soiled.
- Critical - Observed soiled reach-in cooler gaskets.
- Critical - Observed soiled reach-in cooler gaskets./reachin coolers /mcCafe station
- Critical - Observed toxic item stored in food preparation area./restroom cleaner/ice tea station Corrected On Site.
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7/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Observed employee drinking from an beverage container in a food preparation or other restricted area./salad prep sink. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing./lid to sanitized towel Bucket/handsink kitchen
- Critical - Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation./milk jug in reachin cooler at mccafe station.
- Critical - Observed soiled reach-in cooler gaskets./All reachin coolers in kitchen
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
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1/24/2012 | Complaint Full | Inspection Completed - No Further Action |
- Ceiling tile and AC vent cover missing /stockroom area.
- Floors not maintained smooth and durable./broken tiles/area near hotwater heater and mopsink area.
- Critical - Hand wash sink lacking proper hand drying provisions./mcCafe station.
- Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical - Observed buildup in the interior of ice machine.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area./12oz. cup with clear liquid / drive thru beverage station. Corrected On Site.
- Observed floor area(s) covered with standing water./near hotwater heater and mopsink area.
- Observed food debris accumulated on kitchen floor./near backdoor
- Critical - Observed food stored on floor./buckets of ice tea/walkin cooler. Repeat Violation. Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Observed single-service items stored on floor./napkin box with lids,cups, on floor across from managers office. Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets./all reachin coolers on frontline and at mcCafe station.
- Critical - Observed soiled reach-in cooler gaskets./reachin next to fryers
- Critical - Observed toxic item stored in food preparation area./stainless cleaner and polish/on top of hashbrown /french fry area. Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.
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10/31/2011 | Complaint Full | Inspection Completed - No Further Action |
- Ceiling tile missing./near dishwasher area.
- Critical - Handwashing cleanser lacking at handwashing lavatory./ mcCafe station
- Critical - No handwashing sign provided at a handsink used by food employees./bathroom(s) men and ladies.
- Observed floor and wall junctures not coved./across from ice machine
- Critical - Observed handwash sink used for purposes other than handwashing./water at handsink sed for cooking/utensils in handsink Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets./all reachin coolers in kitchen area/clean gaskets.
- Critical - Observed toxic item stored by food./on rack above beverage syrups
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7/29/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor./walkin cooler. Corrected On Site.
- Observed grease accumulated under cooking equipment.
- Critical - Observed soiled reach-in cooler gaskets./reachin cooler at mcCafe station.
- Wet wiping cloth not stored in sanitizing solution between uses.
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3/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/6/2011 | Routine - Food | Call Back - Complied |
- Critical. Observed food stored on floor./walkin freezer. Corrected On Site.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices.
- Critical. Observed soiled reach-in cooler gaskets./reachin freezer /kitchen near handsink.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface./dining room chairs.
- Critical. Observed handwash sink used for purposes other than handwashing./wiping cloth/handsink /kitchen. Corrected On Site.
- Critical. Observed toxic item improperly stored./ with single serve items /cups on frontline. Corrected On Site.
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12/30/2010 | Complaint Full | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed handwash sink used for purposes other than handwashing./utensils in handsink /mcCafe station.
- Critical. Handwashing cleanser lacking at handwashing lavatory./kitchen Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers./kitchen
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 01/05/2011.
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11/5/2010 | Routine - Food | Warning Issued |
- Critical. Cold food at proper temperatures during storage, display, service, transport, and cold holding
- Critical. Thermometers provided and conspicuously placed
- Critical. Potentially hazardous food properly thawed
- Critical. Food contact surfaces of equipment and utensils clean
- Storage/handling of clean equipment, utensils
- Single service items properly stored, handled, dispensed
- Critical. Toilet and handwashing facilities, number, convenient, designed, installed
- Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
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7/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed equipment in poor repair water standing in bottom of reach in cooler next to rear fryers
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of microwave soiled.
- Observed dust build-up on fan cover in walk in cooler..
- Critical. Hand wash sink lacking proper hand drying provisions.
- Observed dumpster overflowing garbage.
- Observed open dumpster lid.
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1/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical. Observed soiled reach-in cooler gaskets. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees.
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10/13/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical. Observed a mold like substance in the interior of ice machine.
- Critical. Vacuum breaker mising at hose bibb.
- Critical. Hand wash sink lacking proper hand drying provisions in coffee station
- Critical. Observed live flies in kitchen.
- Ceiling tile missing at waterheater Corrected On Site.
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7/7/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/25/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 3/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/8/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/21/2008 | Routine - Food | Inspection Completed - No Further Action |
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