- Basic - Bowl or other container with no handle used to dispense food. Observed bowls to dispense dressings. **Corrected On-Site**
- Basic - Ceiling soiled with accumulated dust. Tiles above cook line accumulated dust. **Repeat Violation**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- High Priority - All potentially hazardous (time/temperature control for safety) foods in reach-in cooler cold held at greater than 41 degrees Fahrenheit. Observed meatballs, bread pudding cold held overnight at 50°F. Other units available for use. SEE STOP SALE.
- High Priority - Fresh garlic-in-oil/margarine/butter or product containing fresh garlic-in-oil/margarine/butter mixture held at greater than 41 degrees Fahrenheit. Observed garlic butter held at room temperature for 3 hours. Corrective measures taken. Discussed options for proper methods to keep garlic butter within proper parameters.
- High Priority - Potentially hazardous (time/temperature control for safety) food found greater than 47 degrees Fahrenheit but less than 70 degrees Fahrenheit more than six hours. See stop sale.
- High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Observed cooler holding ambient temperatures of 50°F. Other units available for use. SEE STOP SALE.
- Intermediate - Spray bottle containing toxic substance not labeled.
|
6/9/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Attached equipment soiled with accumulated dust, overhead light cover at cook One.
- Basic - Ceiling in Dish Area of kitchen soiled with accumulated black debris.
- Basic - Equipment in poor repair, white rack in main Walk in cooler is rusty.
- Basic - No handwashing sign provided at a hand sinks used by food employees in kitchen.
- Basic - Wall soiled with accumulated black debris above two compartment sink in kitchen.
|
11/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bag of flour in dry storeroom stored on floor
- Observed ceiling tiles at cook line stained.
- Observed residue build-up on top of outside ice machine. Black residue on white ice shovel at outside ice machine.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Prime rib roast in walk in cooler.
|
12/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed ceiling tiles in bakery dish room stained dark gray.
- Observed employee with no hair restraint handling food in kitchen.
- Observed nonfood-contact equipment in poor repair, racks in walkin cooler rusty.
- Critical - Observed some black debris in the interior of ice machine.
|
7/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bag of flour stored on floor in dry storage room.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed employee touching lettuce at cookline with bare hands. Corrected On Site.
- Observed build-up of food debris on head of big floor mixer in kitchen.
- Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Critical - Observed interior of upright 4 door reach-in freezer soiled with accumulation of food residue on bottom shelf.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Unwrapped straws at bar.
- Observed wall soiled with accumulated food debris behind reachin coolers at cookline.
|
2/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bag of sugar stored on floor in dry storage room.
- Observed build-up of food debris in reach in freezer across from NUVU oven.
- Observed ceiling leaking rain water onto bar in dining room.
- Observed ceiling soiled with accumulated food debris at cookline.
- Observed nonfood-contact equipment in poor repair, wire rack on short wall in walkin cooler rusty.
- Observed residue build-up in SilverStar oven.
- Observed soda gun holster with accumulated slime/debris at bar.
- Plumbing system in disrepair, handwash sink near three compartment sink not working.
|
8/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. Over grill.
- Observed caulking with accumulated black debris in dishwashing area.
- Observed ceiling soiled with accumulated food debris at cookline.
- Observed clean whisks stored in pan with food debris on clean equipment rack.
- Critical - Observed raw animal food stored over cooked food. Raw pork over cooked beef prime rib in walkin cooler.
|
2/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an unprotected ice machine outside, maintenance working over ice machine so cover temporarily removed. Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed employee thouching bread at cookline with bare hands. Corrected On Site.
- Observed ice scoop with handle in contact with ice at wait station.
- Observed ice scoop with handle in contact with ice at bar. Corrected On Site.
- Observed build-up of food debris on wire racks in walkin cooler for salad dressing.
- Observed clean utensils/equipment stored in pans on clean equipment rack with food debris inside.
- Observed floor and wall junctures in dishmachine area with missing tiles.
- Lights missing the proper shield over large mixer in food preparation room.
|
10/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets in bakery department . Corrected On Site.
- Observed residue build-up inside oven in catering kitchen .
- Observed single-service items stored on floor. Box of small condiments cups on floor in dry storeroom .
- Observed food debris accumulated on walkin cooler floor.
- Observed ceiling soiled with accumulated food debris over reachin cooler at cookline .
|
5/10/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked duck in catering walkin cooler.
- Critical. Observed cloth used as a food-contact surface on burritos in reachin cooler at cookline . Corrected On Site.
- Observed employee with no hair restraint on beard.
- Observed build-up of dust on air unit to upright reachin cooler at wait station .
- Critical. Observed handwash sink used for purposes other than handwashing. Condiment container in handwash sink near three compartment sink.
- Critical. Hand wash sink lacking proper hand drying provisions. Handwash sink at end of cookline . Corrected On Site.
|
1/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over cooked food. Raw beef over dessert topping on portable rack in walkin cooler.
- Critical. Observed food stored on floor. Box of seafood and produce on floor in walkin cooler.
- Critical. Observed food stored on floor. Box of brown sugar on floor in dry storeroom .
- Observed ice scoop with handle in contact with ice at wait station .
- Critical. Observed employee handling soiled equipment or utensils then engage in , handle clean equipment or utensils, without washing hands, dishwasher at dishwash line.
- Critical. Observed buildup of residue on the interior of outside ice machine .
- Observed build-up of food debris on clean equipment racks next three compartment sink.
- Waste line missing at 2 soda gun holsters at bar.
- Critical. No handwashing sign provided at a handsink used by food employees. HWS near door in catering kitchen .
- No copy of latest inspection report.
- Observed no child labor law poster.
|
9/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/28/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Mattison's, 7275 S Tamiami Trl, Sarasota, FL »