Menchies Frozen Yogurt, 280 Indian Trace Space # 298, Weston, FL - Restaurant inspection findings and violations

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Business Info

Name: MENCHIES FROZEN YOGURT
Type: Permanent Food Service
Address: 280 Indian Trace Space # 298, Weston, FL 33326
License #: 1622897
Total inspections: 8
Last inspection: 08/01/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use at all times.Blocked by Mop Bucket **Corrected On-Site**
 08/01/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/25/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Food manager certification expired.
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
 2/4/2014Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Intermediate - Food manager certification expired.
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No probe thermometer provided to measure temperature of food products.
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 11/27/2013Routine - FoodWarning Issued
  • Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed tongs at front counter on soiled surface. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed at front counter.
 4/6/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/3/2013Routine - FoodCall Back - Complied
  • No copy of latest inspection report.
  • Critical - No handwashing sign provided at a handsink used by food employees. front counter. Corrected On Site.
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Critical - No thermometer provided to measure temperature of food product.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. waffle mix. explained time control procedure. Corrected On Site. Using time in lieu of temperature
  • Critical - Observed unlabeled spray bottle. glass cleaner. Corrected On Site. Repeat Violation.
  • Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Corrected On Site.
 10/23/2012Routine - FoodWarning Issued
  • Critical - Unlabeled toxic container does not bear the manufacturer's label.paint in pickle jar
  • Critical - Working containers of food removed from original container not identified by common name.paint in pickle jars
 6/11/2012Food-Licensing InspectionInspection Completed - No Further Action

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