Medalist Golf Club Inc, 9908 Se Cottage Ln, Hobe Sound, FL - Restaurant inspection findings and violations



Business Info

Name: MEDALIST GOLF CLUB INC
Type: Permanent Food Service
Address: 9908 Se Cottage Ln, Hobe Sound, FL 33455
License #: 5301225
Total inspections: 12
Last inspection: 4/17/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Bowl or other container with no handle used to dispense food. Plastic cup in ice bin
  • Basic - Ice scoop stored with handle in contact with ice in ice bin. Bar ice bin
  • Basic - No handwashing sign provided at a hand sink used by food employees. Bar hand wash sink
  • Basic - Soiled reach-in cooler gaskets. On cookline
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Eggs over fish
  • Intermediate - Spray bottle containing toxic substance not labeled. Bleach bottle **Corrected On-Site**
4/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food storage container/container lid cracked or broken. Ice scoop bucket at bar
  • Basic - Soiled reach-in cooler gaskets. No food currently in unit
  • High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Soda gun nozzle at bar
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Men's lounge bar
  • Intermediate - Soda gun soiled. Bar
  • No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only.
9/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
  • Basic - Food storage container/container lid cracked or broken.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
3/14/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed potentially hazardous food thawed at room temperature. Fish,Burger Corrected On Site.
  • Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. Eggs over beef wic Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Deli meats, chicken ric
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
11/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. No soap, Hand wash sink in bar
  • Critical - No current boiler certification provided/available. For reporting purposes only.
  • Observed cup with no handle in contact with ice. Cup stored in ice
  • Critical - Observed food stored on floor.walkin freezer Corrected On Site.
  • Observed open dumpster lid.
  • Critical - Observed raw animal food stored over ready-to-eat food. Shell eggs over ready to eat, reachin cooler by stove. Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Walkin cooler .
  • Critical - Required consumer advisory for raw/undercooked animal food not provided. Bar
  • Critical - Working containers of food removed from original container not identified by common name. flour Corrected On Site.
5/9/2012Routine - FoodInspection Completed - No Further Action
  • Observed leaking pipe at plumbing fixture. dish machine.
  • Critical - Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked. date re packaged frozen foods.
7/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. medalist bar.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. medalist bar.
  • Critical - No handwashing sign provided at a handsink used by food employees. kitchen.
  • Critical - Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked. frozen beef,etc.
  • Critical - Observed toxic item stored by utensils. shiela shine above dish table. Corrected On Site.
  • Critical - Observed toxic item stored by utensils. sterno above serving trays
3/24/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. bulk containers.
  • Critical. No conspicuously located thermometer in holding unit. line cooler
  • Critical. Observed soiled reach-in cooler gaskets line cooler.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. line cooler
  • Observed leaking pipe at plumbing fixture. basement hallway.
  • Observed open dumpster lid.
  • Critical. No current boiler certification provided/available. For reporting purposes only.
  • Carbon dioxide/helium tanks not adequately secured.
10/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. bulk containers.
  • Critical. No conspicuously located thermometer in holding unit. line coolers.
  • Critical. Observed buildup of soiled material on racks in the reach-in cooler.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed soda gun holster with accumulated slime/debris.
  • Observed open dumpster lid.
  • Critical. Observed unlabeled spray bottle.
  • Carbon dioxide/helium tanks not adequately secured. basement hall
5/14/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. freezer Corrected On Site.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. dipper well.
  • Observed leaking pipe at plumbing fixture. basement hallway.
  • Critical. No current boiler certification provided/available. For reporting purposes only. boiler certificate expired.
9/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/19/2008Routine - FoodInspection Completed - No Further Action

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