- Basic - Accumulation of debris on exterior of warewashing machine. **Corrected On-Site**
- Basic - Inaccurate/damaged temperature gauge(s) on dishmachine.
- High Priority - Toxic substance/chemical stored by or with single-service items. Dry storage **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By the ice machine **Corrected On-Site**
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08/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
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12/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Sanitizer near the flat grill. Also chemicals above the dish machine and the hand wash sink. **Corrected On-Site**
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10/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. Near grill **Corrected On-Site**
- High Priority - Live flies in kitchen. 3-three
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer ' not all products commercially packaged. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter **Corrected On-Site**
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6/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch and also bracelet **Corrected On-Site**
- Basic - Hole in wall. Dry storage
- Basic - No handwashing sign provided at a hand sink used by food employees. By the ice machine **Corrected On-Site**
- Basic - Soil residue build-up on nonfood-contact surface. Dish machine exterior and interior
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. **Corrected On-Site** **Repeat Violation**
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2/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed moderate buildup of slime on ice dispenser -dinning room. Corrected On Site.
- Critical - Observed improper horizontal separation of raw animal foods, raw frozen burger and ready-to-eat foods-pancakea-in walkin freezer Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food- ice in the front counter Corrected On Site.
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10/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. Walkin cooler Corrected On Site.
- Observed moderate build-up of food debris, dust or dirt on nonfood-contact surface. Above the dishmachine
- Critical - Observed raw animal food , egg stored beside cooked food- eggs in reachin cooler Corrected On Site.
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6/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm. Operator switched to heat sanitizing .Corrected On Site.
- Critical - Observed improper horizontal separation of raw animal foods , raw eggs and ready-to-eat foods- Cooked eggs in reach in cooler. Corrected On Site.
- Critical - Observed toxic item stored in food preparation area. All purpose cleaner - cookline Corrected On Site.
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1/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Grill area Repeat Violation. Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable. Repeat Violation.
- Critical - Observed food employee wearing a watch other than a plain ring on their hands/arms while preparing food. Corrected On Site.
- Observed nonfood-contact equipment in poor repair Handle - salads reach in cooler.
- Critical - Observed toxic item stored by utensils. Hydrogen peroxide stored above microwave oven Corrected On Site.
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8/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. By fryer Corrected On Site.
- Critical - Hand wash sink lacking proper hand drying provisions. Grill area Corrected On Site.
- Critical - Hotel and Restaurant license not properly displayed.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods. Raw eggs stored with cooked eggs in reach in cooler Repeat Violation.
- Critical - Observed moderate buildup of slime in the interior of ice machine.
- Observed open dumpster lid.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. 200ppm- towels bucket Corrected On Site.
- Critical - Observed the accumulation of dead flies in control devices. Dry storage area Corrected On Site.
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4/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers. One in walk cooler and two in walk in freezer
- Violation: 38-10-1 Light not functioning. One in walkin in cooler.
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8/27/2010 | Routine - Food | Call Back - Complied |
- Critical. Raw animal food not properly separated from ready-to-eat food. Raw eggs beside cooked egg in reach in cooler
- Critical. Observed employee switch from working with raw foodblue/clear gloves to ready-to-eat food without washing hands;also employees wearing clear gloves after touching ready to eat foods at sandwich station,touching bodymparts,clothes,dirtybequipment not washing hands,changing gloves before returning to work station.Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Stored at handwashing sink-front counter. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. Mop sink Corrected On Site.
- Critical. Observed spray hose at dish sink lower than flood rim of sink.
- Critical. Handwash sink not accessible for employee use at all times. cookline Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing. Stored towels -front counter Corrected On Site.
- Critical. Observed live flies in [2]kitchen. One in dining room.
- Lights missing the proper shield, sleeve coatings or covers. One in walk cooler and two in walk in freezer
- Light not functioning. One in walkin in cooler.
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8/26/2010 | Routine - Food | Warning Issued |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ice scoop Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed nonfood-grade containers- plastic bag used for food storage. Burger patties in reach in freezer - cookline
- Critical. Observed toxic item improperly stored. Various chemicals stored above the 3 compartment sink. Corrected On Site. Repeat Violation.
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8/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/4/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. Working containers of food removed from original container not identified by common name. Water bottles above the grill Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Drinking cup used to dispense ice in the front counter. Corrected On Site.
- Observed employee with no hair restraint. Dispensing hashbrown/ french fries.
- Observed gaskets/seals on cold holding unit in poor repair. Icemachine
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions. Front counter Corrected On Site.
- Observed wall moderately soiled with accumulated food debris. Behind dish machine
- Critical. Observed toxic item improperly stored. Oven cleaner and other chemical agents stored above the 3 compartment sink. Corrected On Site.
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2/18/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Observed raw animal food stored over ready-to-eat food. Raw eggs stored over Caramel Frappe and mocha. Corrected On Site. Repeat Violation.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Cookline
- Critical. Hand wash sink lacking proper hand drying provisions. Throuhout the kitchen Corrected On Site. Repeat Violation.
- Critical. Observed toxic item stored by food. A container of oven cleaner stored above hamburger buns - on the shelf , dry storage area.
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10/26/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/6/2009 | Routine - Food | Call Back - Complied |
| No report available. | 6/5/2009 | Routine - Food | Warning Issued |
| No report available. | 11/26/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/17/2008 | Routine - Food | Inspection Completed - No Further Action |
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