- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.by bun toaster
- Basic - Old labels stuck to food containers after cleaning. Lids in dishroom
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Egg cooking area
- High Priority - Live flies in kitchen. 2
- Intermediate - Handwash sink used for purposes other than handwashing. Dishroom
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6/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of food debris/soil residue on handwash sink.
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.
- Basic - Buildup of food debris/soil residue on equipment door handles.
- Basic - Ceiling soiled with accumulated dust.
- Basic - Cove molding at floor/wall juncture broken/missing.
- Basic - Ice scoop stored with handle in contact with ice in ice bin.
- Basic - Single-service articles not stored inverted or protected from contamination. Cups at drive up window
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Live, small flying insects in food preparation area.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Green scrub pad
- Intermediate - Handwash sink used for purposes other than handwashing.
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7/11/2013 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed live flies in kitchen.
- Wall not smooth and easily cleanable. break room wall paper peeling
- Wet wiping cloth not stored in sanitizing solution between uses.
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9/4/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Food stored on floor of walk in cooler.
- Critical - Hand was sink used for other purposes.
- Mop not hung to dry.
- Critical - Presence of insects-flies.
- Wiping cloths not properly stored.
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7/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. dish machine area
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Critical - Observed food stored on floor. soda boxes
- Critical - Observed hand wash sink used for purpose other than washing hands. dish machine area
- Observed hole in wall. break room
- Critical - Observed live flies in kitchen.
- Observed wall soiled with accumulated grease.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. back door
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
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1/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times.
- Critical - No conspicuously located thermometer in holding unit.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Observed hole in wall. office area
- Observed moldy ceiling tiles and/or air conditioning vent covers. storage room
- Observed old labels stuck to food containers after cleaning.
- Observed single-service articles stored without protection from contamination.
- Wet wiping cloth not stored in sanitizing solution between uses.
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7/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed hole in wall. under 3-comp sink wall tiles missing also
- Observed old labels stuck to food containers after cleaning.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
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3/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil stored in unclean water at or above 135 degrees Fahrenheit.
- Critical. Observed hand wash sink used for purpose other than washing hands.
- Observed old labels stuck to food containers after cleaning.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed single-service articles stored without protection from contamination.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical. Observed live flies in kitchen. dry storage area
- Wet mop not hung to dry.
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11/10/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. walkin cooler.
- Observed old labels stuck to food containers after cleaning.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed single-service articles improperly stored.
- Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
- Critical. Observed live flies in kitchen.
- Observed floor area(s) covered with standing water. by dishwasher
- Observed hole in wall. office area
- Wet mop not hung to dry.
- Critical. Portable fire extinguisher not fully charged. For reporting purposes only. near walkin cooler
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8/13/2010 | Complaint Full | Inspection Completed - No Further Action |
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
- Critical. Observed employee wearing single use gloves and engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Repeat Violation.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Observed nonfood-contact equipment in poor repair. (salad reach in cooler door can not be properly closed)
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Observed build-up of mold-like substance on surface of nonfood-contact surface.(cabinet under soda dispenser)
- Observed single-service articles stored without protection from contamination.(cook line) Repeat Violation.
- Critical. Vacuum breaker mising at hose bibb.(dish washing area)
- Observed open dumpster lid.
- Critical. Observed small flying insects in soda syrup area.
- Observed food debris accumulated on kitchen floor.(under kitchen equipments)
- Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only. Repeat Violation.
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7/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice.(by drivethru window)
- Critical. Observed employee wearing single use gloves and engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Observed gaskets/seals on cold holding unit in poor repair.(salad station)
- Observed walk-in cooler gasket torn/in disrepair.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.(by drivethru window)
- Observed build-up of debris, dust or dirt on nonfood-contact surface.(cabinet under soda dispenser)
- Observed single-service articles stored without protection from contamination.(cook line)
- Critical. Vacuum breaker mising at hose bibb.(mop sink with a splitter)
- Critical. Air gap not installed.(under 3 compartment sink)
- Critical. No handwashing sign provided at a handsink used by food employees.(dish washing area)
- Critical. Observed live flies in kitchen.
- Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only.
- No Heimlich maneuver sign posted.
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5/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.(walk in freezer)
- Observed ice scoop with handle in contact with ice.(drive-thru window)
- Observed equipment in poor repair.(ice machine door)
- Observed walk-in cooler window gasket torn/in disrepair.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler shelves.
- Critical. Observed soiled reach-in cooler gaskets.
- Observed single-service articles stored without protection from contamination.(front line)
- Observed leaking faucet at plumbing fixture.(3 compartment sink)
- Critical. Vacuum breaker mising at hose bibb.(by dish washing area)
- Critical. Observed chemical hose at dish sink lower than flood rim of sink.
- Critical. No handwashing sign provided at a handsink used by food employees.(dish washing area)
- Critical. Observed live flies in kitchen.
- Observed floor and wall junctures not coved.(by walk in cooler)
- Observed food debris accumulated on kitchen floor.
- Observed wall soiled with accumulated food debris.(hand wash sink by cook area)
- Critical. Observed toxic item stored by food.
- Wet mop not hung to dry.
- Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only.
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8/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/17/2009 | Routine - Food | Call Back - Complied |
| No report available. | 6/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/7/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/2/2009 | Routine - Food | Warning Issued |
| No report available. | 7/24/2008 | Complaint Full | Inspection Completed - No Further Action |
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