Mcdonalds #23662, 1520 W Kennedy Blvd, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALDS #23662
Type: Permanent Food Service
Address: 1520 W Kennedy Blvd, Tampa, FL 33606
License #: 3912047
Total inspections: 23
Last inspection: 08/14/2014

Ratings Summary

Based on 1 vote

Overall Rating:
*****
5.0
Ratings in categories:
Food:
*****
5.0
Service:
*****
5.0
Price:
*****
5.0
Ambience:
*****
5.0
Cleanliness:
*****
5.0

Restaurant representatives - add corrected or new information about Mcdonalds #23662, 1520 W Kennedy Blvd, Tampa, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Food storage container/container lid cracked or broken. **Corrected On-Site**
  • Basic - Food stored in holding unit not covered. Walk in cooler black beans and corn mix and sliced lemons. **Corrected On-Site**
  • Basic - Walk-in cooler/walk-in freezer floor soiled. Walk in freezer food on floor. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. On cooksline.
  • High Priority - Toxic substance/chemical stored by or with food. On top of small reach in freezer next to hand sink on cooksline. **Corrected On-Site**
  • Intermediate - Buildup of soiled material on racks in the reach-in cooler. Near fryers.
  • Marked exit/path to marked exit blocked. For reporting purposes only. Near dry storage. **Corrected On-Site**
08/14/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Front kitchen line near coffee maker.
  • Basic - Grease accumulated on kitchen floor. Around fryers.
  • Basic - Grease accumulated under cooking equipment.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Dry storage area v
  • Basic - No handwashing sign provided at a hand sink used by food employees. Women's restroom.
  • Basic - Single-service items stored on floor. Box of cups.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • High Priority - Roach activity present as evidenced by live roaches found. 1 live active roach inside reach in cooler near large co2 tank.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front kitchen line.
4/21/2014Complaint FullInspection Completed - No Further Action
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On cooksline.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Dry storage.
  • Basic - Open dumpster lid.
  • Basic - Soil residue build-up on nonfood-contact surface. Around the soda machine metal plate in customer area.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Handwash sink not accessible for employee use due to being blocked by rolling cart. Front kitchen area. .
1/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees. Near ice machine.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • High Priority - Deli meats cold held at greater than 41 degrees Fahrenheit. Ham.
  • High Priority - Live flies in kitchen.
  • Intermediate - Handwash sink used for purposes other than handwashing. Spoons in sink. **Corrected On-Site**
9/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ice scoop handle in contact with ice. Front kitchen area
  • Basic - Reach-in cooler gasket torn/in disrepair. On cooksline near fryers. Small grey Reach In Cooler.
  • Basic - Single-service items stored on floor in dry storage area. Cups. **Corrected On-Site**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.
  • Basic - Wiping cloth sanitizing solution stored on the floor.
  • High Priority - Live, small flying insects in food preparation area.
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.
  • High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Eggs lettuce and juice boxes.
  • High Priority - Toxic substance/chemical stored by or with single-service items. On rack with kids meal boxes.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Near ice machine
5/28/2013Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing. Near mop sink
  • Lights missing the proper shield, sleeve coatings or covers. Near mop sink
10/12/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No paper towels at hand wash sink-kitchen.COS
  • Critical - Sanitizing solution dirty/ not at proper strength in sink.COS
7/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times. Pan of food on top. On cooksline. Corrected On Site.
  • Critical - Observed buildup of slime on soda dispensing nozzles. In dining area.
  • Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. In reachin cooler by washing machine Corrected On Site.
  • Observed single-service items stored on floor. Box of napkins in dry storage
  • Wet mop not hung to dry. Down on floor by mop sink.
6/1/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - Hot water not provided/shut off at employee hand wash sink. On cooksline
  • Critical - No handwashing sign provided at a handsink used by food employees. On cooks line and frontline.
  • Observed single-service items stored on floor. Happy meal boxes Corrected On Site.
  • Critical - Observed toxic item improperly stored. On rack next to condiments.
1/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Food not stored in a clean/dry location that is not exposed to splash/dust. Observed buns (wraped in plastic) stored under water dripping from ceiling. Buns moved to a dry location. Corrected On Site.
  • Observed ceiling in disrepair. Water dripping from ceiling due to rain near back drive thru area and in lobby next to the soda dispenser.
  • Critical - Observed small flying insects in dry storage area.
  • Wet wiping cloth not stored in sanitizing solution between uses.
8/10/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit, RIC by hws Corrected On Site.
  • Observed gaskets with slimy/mold-like build-up, RIC
  • Critical - Observed toxic item improperly stored, hanging next to box of toys Corrected On Site.
  • Critical - Portable fire extinguisher not fully charged. For reporting purposes only.
  • Critical - Vacuum breaker mising at hose bibb, (backflow prevention device) missing at splitter on mopsink
3/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Original container: properly labeled, date marking
  • Critical. Original container: properly labeled, date marking
  • Critical. Original container: properly labeled, date marking
  • Critical. Cold food at proper temperatures during storage, display, service, transport, and cold holding
  • Critical. Foods properly cooked/reheated
  • Food contact surfaces designed, constructed, maintained, installed, located
  • Critical. Sanitizing concentration
  • Wiping cloths clean, used properly, stored
  • Non-food contact surfaces clean
  • Non-food contact surfaces clean
  • Single service items properly stored, handled, dispensed
  • Single service items properly stored, handled, dispensed
  • Critical. Toilet and handwashing facilities, number, convenient, designed, installed
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Outside storage area clean, enclosure properly constructed
  • Critical. Outer openings protected from insects, rodent proof
  • Critical. Toxic items properly stored
  • Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
7/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. squeeze bottles with sauces in it
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
  • Observed unknown white residue stuck to clean dishware/utensils.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soil buildup inside ice machine .
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Light not functioning. storage closet, light hanging by wires
  • Critical. Observed toxic item stored in food preparation area.
  • Critical. Observed unlabeled spray bottle.
5/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. raw eggs over caramel sauce in walkin cooler
  • Critical. Observed raw animal food stored over ready-to-eat food. raw eggs over yellow cheese in reachin coolers Corrected On Site.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
  • Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Corrected On Site.
  • Observed utensils in poor condition. spatula -cooks line Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Hand wash sink lacking proper hand drying provisions. coffee station Corrected On Site.
2/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
  • Critical. Observed raw animal food stored over ready-to-eat food. Corrected On Site.
  • Critical. Observed employee switch from working with raw food to ready-to-eat food without washing hands. Corrected On Site.
  • Critical. Observed employee improperly washing hands. Corrected On Site.
  • Observed employee with ineffective hair restraint. Corrected On Site.
  • Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices.
  • Rinse solution not clean. Corrected On Site.
  • Wash solution not clean. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed single-service items stored on floor. Corrected On Site.
  • Wet mop not hung to dry.
10/19/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. walkin freezer Corrected On Site.
  • Observed ice scoop with handle in contact with ice.
  • Observed utensils in poor condition. pastry brush
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Observed sanitizing solution for wiping cloths not free of food debris and visible soil. Corrected On Site.
  • Critical. Observed soil buildup inside ice bin. ice shoots for self service in customers areas
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. food bin with ketchup & mustard
  • Observed build-up of grease on nonfood-contact surface. hood filter
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
  • Critical. Vacuum breaker mising at hose bibb. mop sink 2 way splitter
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Ceiling tile missing. kitchen
  • Critical. Observed unlabeled spray bottle.
  • Wet mop not hung to dry. Corrected On Site.
  • Observed no child labor law poster.
9/2/2009Complaint FullInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Observed uncovered food in holding unit/dry storage area. egg/sausage mix in walkin cooler
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Critical. Observed a designated employee eating/drinking/smoking area located in a food preparation or other restricted area. employee beverage in reachin cooler
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed sanitizing solution for wiping cloths not free of food debris and visible soil.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
  • Observed clean equipment stored on floor. ice bucket by icemachine
  • Critical. Vacuum breaker mising at hose bibb. mop sink
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Observed toxic item stored by food.
7/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/4/2008Complaint FullInspection Completed - No Further Action
No report available. 10/29/2008Routine - FoodCall Back - Complied
No report available. 10/28/2008Routine - FoodWarning Issued
No report available. 8/7/2008Routine - FoodInspection Completed - No Further Action

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1 User Review:

Skylar lasalle

Added on Aug 21, 2014 11:18 AM
IP: 172.56.5.xxx
Visited on Aug 21, 2014 12:18 PM
Food:
*****
Service:
*****
Price:
*****
Ambience:
*****
Cleanliness:
*****
Dam they're fast best speed I've seen since I ran a McDonald's in pa
Would you recommend MCDONALDS #23662 to others? Yes
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