- Basic - Cardboard used to line food-contact shelves. Multiple locations: Bottom shelf under meat slicer where onions are stored , shelf under prep table where oil and mayonnaise stored **Warning**
- Basic - Damaged/spoiled/recalled food not properly segregated. One severely dented can (pineapple tidbits) Corrective action taken: removed from shelf , stop sale issued **Warning**
- Basic - Equipment in poor repair. Glass panel on reach in cooler door cracked **Warning**
- Basic - Food placed in soiled container/equipment. Bulk flour bin **Warning**
- Basic - Ripped/worn tin foil used as food-contact cover, tabletop cheese grinder **Warning**
- Basic - Soil residue build-up on nonfood-contact surface. Under meat slicer **Warning**
- Basic - Wall in disrepair. Under 3 compartment sink **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site** **Warning**
- Basic - Working containers of food removed from original container not identified by common name. Bulk bin containing flour **Warning**
- High Priority - One severely Dented can present. Pineapple tidbits See stop sale. **Corrected On-Site** **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Pizza sauce 48°, pizza make table, front line Corrective action taken: some product placed into ice bath, some product moved to working cooler **Warning**
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Measured 200ppm chlorine, recheck 100ppm **Corrected On-Site** **Warning**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Front counter **Warning**
- Intermediate - Accumulation of encrusted food debris on/around mixer head. Hobart stand mixer **Warning**
- Intermediate - Accumulation of food debris on food-contact surface. Bulk storage bin containing flour **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza make table, front line **Warning**
- Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. New owner has 60 days to obtain **Warning**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
- Intermediate - No soap provided at handwash sink. Front line **Warning**
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Pizza make table, front line **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked pasta **Warning**
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10/30/2014 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Mamas Famous Pizza, 9047 Starkey Rd, Seminole, FL »