- Basic - Ice bucket/shovel stored on floor between uses. **Corrected On-Site**
- Basic - Ice scoop stored on top of dirty ice machine between uses. **Corrected On-Site**
- High Priority - Cooked meats or poultry hot held at less than 135 degrees Fahrenheit or above. Chicken tenders 121 ° F, c.o.s 194 ° F, **Corrected On-Site**
- High Priority - Raw animal food not properly separated from ready-to-eat food. Raw hamburgers next to cooked chicken breast / reach in cooler **Corrected On-Site**
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10/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. **Corrected On-Site**
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Corrected On-Site**
- Basic - Ice scoop stored on top of dirty ice machine between uses. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees.
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2/1/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. Back storage **Corrected On-Site**
- Basic - Employee eating in a food preparation or other restricted area. Back storage **Corrected On-Site**
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. On top of chest freezer. **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination. Storage shelf **Corrected On-Site**
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11/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee eating in a food preparation or other restricted area. Back prep area.
- Basic - Employee with ineffective hair restraint while engaging in food preparation. **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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3/16/2013 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Levy Restaurants, 4116 N Himes Ave, Tampa, FL »