- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Inaccurate/damaged temperature gauge(s) on dishmachine.
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Water filter not designed to facilitate disassembly for periodic servicing and cleaning. **Repeat Violation**
- High Priority - Dented/rusted cans present. Number 10 can of tomatoes.
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11/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. Improper signage
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. In wrong place
- High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Buffet
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08/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Case/container/bag of food stored on floor in dry storage area. Boxes of chips and cereals. **Corrected On-Site**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Food storage container/container, spachlers cracked or broken.
- Basic - Hood filter missing from automatic fire suppression/exhaust system.
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Single-service articles not stored inverted or protected from contamination.
- High Priority - Dented/rusted cans present. 1 gallon of jalapeos peppers.
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
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11/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Over clean plates and bowls. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Dented cans present. **Corrected On-Site**
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. **Corrected On-Site**
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8/8/2013 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Levy Restaurants, 4116 N Himes Ave, Tampa, FL »