- Basic - Waste line missing at soda gun holster. **Corrected On-Site**
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. 3 compartment sink.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
- Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.
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09/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Waste line missing at soda gun holster.
- High Priority - Small flying insects in bar area.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
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3/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
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10/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No certified food manager for establishment.
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7/19/2013 | Routine - Food | Call Back - Admin. complaint recommended |
- Intermediate - No certified food manager for establishment.
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5/31/2013 | Routine - Food | Call Back - Extension given, pending |
- Intermediate - No certified food manager for establishment.
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3/29/2013 | Routine - Food | Warning Issued |
- Critical - No ground fault interruption protection on electrical outlet located within six feet of a water source. For reporting purposes only.[under handwash sink]
- Critical - Observed expired Food Manager Certification.[expired by 2 weeks]
- Critical - Observed small flying insects in bar area.
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10/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/9/2012 | Routine - Food | Call Back - Complied |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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4/30/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
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10/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/11/2011 | Routine - Food | Call Back - Complied |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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3/2/2011 | Routine - Food | Warning Issued |
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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9/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/2/2010 | Routine - Food | Call Back - Complied |
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. 60days Repeat Violation. This violation must be corrected by : 5/19/2010.
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3/19/2010 | Routine - Food | Warning Issued |
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. 30 days This violation must be corrected by : 3/5/2010 .
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3/12/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. 30 days This violation must be corrected by : 3/5/2010 .
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2/5/2010 | Routine - Food | Warning Issued |
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. 60 days new employees
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7/24/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/11/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/5/2008 | Routine - Food | Inspection Completed - No Further Action |
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