Las Delicias Cafeteria & Bakery Inc., 4150 Hancock Bridge Pkwy -Unit #18, North Fort Myers, FL - Restaurant inspection findings and violations



Business Info

Name: LAS DELICIAS CAFETERIA & BAKERY INC.
Type: Permanent Food Service
Address: 4150 Hancock Bridge Pkwy -Unit #18, North Fort Myers, FL 33903
License #: 4605391
Total inspections: 18
Last inspection: 11/06/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ceiling tile missing. **Repeat Violation**
  • Basic - In-use tongs stored on oven door handle.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Several food items in both RIC's not date marked.
11/06/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site**
  • Basic - Ceiling tile missing. Ceiling tile damaged after heavy rains . Landlord refuses to repair leak.
  • Basic - Food debris accumulated on kitchen floor. Garbage can overflowing. **Corrected On-Site**
  • Basic - In-use tongs stored on oven door handle. **Corrected On-Site**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • High Priority - Raw animal food stored over canned/bottled drinks.beef over opened dairy. **Corrected On-Site**
08/05/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile missing in kitchen area. **Repeat Violation**
  • Basic - In-use tongs stored on oven door handle. **Corrected On-Site**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. **Repeat Violation**
  • High Priority - Raw animal food stored over/with ready-to-eat food in chest freezer - not all products commercially packaged. Raw chicken and beef next to French fries.
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in chest freezer - all products not commercially packaged. Raw chicken next to raw beef.
3/14/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bag/container of unrecognizable prepared food not identified by common name.
  • Basic - Ceiling tile missing. In kitchen
  • Basic - In-use rice scoop/spoon stored in rice with no handle. **Corrected On-Site**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
  • High Priority - Raw animal food stored over ready-to-eat food. Pork and salmon in reach in. **Corrected On-Site**
  • Intermediate - No soap provided at handwash sink. **Corrected On-Site**
10/3/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile in disrepair. Kitchen.
  • High Priority - Raw animal food stored over ready-to-eat food. Raw beef stored over milk in reach in cooler.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked meats and prepared sauces in reach in cooler.
3/13/2013Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing.
  • Observed grease accumulated under cooking equipment.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
8/23/2012Routine - FoodInspection Completed - No Further Action
  • Observed ceiling in disrepair.
  • Observed equipment in poor repair.observed windows on wsrme cracked Repeat Violation.
  • Observed ripped/worn tin foil used as shelf cover.observed tin foil in use in kitchen
  • Observed wall soiled with accumulated dust. bya/cvent in kitchen
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.obsetved cooked poultry not date markec
6/19/2012Routine - FoodInspection Completed - No Further Action
  • Observed ceiling in disrepair.
  • Observed nonfood-contact equipment in poor repairobserved doors on display unit cracked broken Repeat Violation.
  • Critical - Observed potentially hazardous food thawed at room temperature.observed baking hens defrosting in buspan
  • Critical - Observed potentially hazardous food thawed at room temperature.observed bus pan of oxtail thawing at room temperature in kitchen Corrected On Site.
  • Observed ripped/worn tin foil used as shelf cover.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
3/13/2012Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing. Repeat Violation.
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Observed nonfood-contact equipment in poor repair crack door on display unit
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
9/1/2011Routine - FoodInspection Completed - No Further Action
  • CEILING TILE MSSING, CENTER OF KITCHEN. REPEAT VIOLATION.
  • OBSERVED NONFOOD-CONTACT EQUIPMENT IN POOR REPAIR DISPLAY DOORS CRACKED BROKEN
  • Critical - READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD PREPARED ON SITE AND HELD MORE THAN 24 HOURS WITH NOT PROPERLY DATE MARKED.
4/6/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. observed rock used as a pounder for pork chops
  • Observed ripped/worn tin foil used as shelf cover.
  • Observed ceiling in disrepair. Repeat Violation.
11/30/2010Routine - FoodInspection Completed - No Further Action
  • Observed equipment in poor repair. broken cracked food containers
  • Observed cutting board grooved/pitted and no longer cleanable. by blenders
7/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. soup at 88f Corrected On Site. operator reheated to +135
  • Critical. Observed raw animal food stored over ready-to-eat food. rsw chicken over produce Corrected On Site.
  • Observed establishment using wood (other than a hard, close-grained wood) as a food-contact surface. wood cutting board undetermined wood heavilly groved cracked and discolored
  • Observed nonfood-grade containers used for food storage. platic grocery bags in use Repeat Violation.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Missing drain plug at dumpster.
  • Ceiling tile missing. center of kitchen Repeat Violation.
  • Observed wall soiled with accumulated grease. Repeat Violation.
  • No copy of latest inspection report. Corrected On Site. operator found inspection
3/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. pork holding at 112 degrees F. at fry station. Corrected On Site. product reheated
  • Critical. Observed raw animal food stored over ready-to-eat food. raw beef in cookline cooler
  • Critical. Observed food stored on floor. plantains on cookline
  • Observed nonfood-grade containers used for food storage. plastic grocery bags in reachin freezer
  • Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. observed utensils washed and rinsed but not sanitized.
  • Ceiling tile missing. kitchen
11/13/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. sugar. Corrected On Site.
  • Critical. Observed raw animal food stored over ready-to-eat food. both reachin coolers
  • Critical. Observed food stored on floor. onions. Corrected On Site.
  • Ceiling tile missing. kitchen
  • Wall not smooth and easily cleanable. near hot waterheater
  • Critical. Observed container of medicine stored with foods. Corrected On Site.
8/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/18/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/7/2008Routine - FoodInspection Completed - No Further Action

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