Critical - BARE HAND CONTACT WITH GRATED CHEESE - COS.
Critical - MAKE TABLE: RAW MEATS NOT PROPERLY STORED - CONTAINER OF RAW CHICKEN AT BACK OF TABLE WITH CONTAINERS OF RAW PORK AND BEEF STORED IN FRONT (COS).
Critical - NO PROOF OF FOOD EMPLOYEE TRAINING. THIS VIOLATION MUST BE CORRECTED BY 8/29/12.
Critical - TEMPURA BUTTER 60F - AMBIENT COOLING TO 41F NOT ACHIEVED IN 4 HOURS AS BUTTER LEFT OUT OF COOLER DURING LUNCH. RECOMMENDED AND EXPLAINED USING TIME AS PHC - PROCEDURE PROVIDED.
6/29/2012
Routine - Food
Warning Issued
Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Female food employee - no proof of training.
Restaurant representatives - add corrected or new information about Korean Bbq Taco Box #2, 2640 Kunze Ave, Orlando, FL »