Kfc, 2693 Blanding Blvd, Middleburg, FL - Restaurant inspection findings and violations



Business Info

Name: KFC
Type: Permanent Food Service
Address: 2693 Blanding Blvd, Middleburg, FL 32068
License #: 2001015
Total inspections: 14
Last inspection: 08/22/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of mold-like substance on nonfood-contact surface. Door tracks of glass door display cooler
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
  • Basic - No copy of latest inspection report available.
  • Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Boneless wings over apple turnovers **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Diet Pepsi, drive thru area
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front sink
08/22/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food storage container/container lid cracked or broken. Baked bean lid, walk in cooler
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. Duct tape wrapped walk-in handles
  • Basic - Soiled reach-in cooler gaskets. **Repeat Violation**
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Chicken over turnovers **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Top, light
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Handwash sink not accessible for employee use at all times. Ladder blocking sink, sink by back door
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink by ice machine
12/9/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Repeat Violation**
  • Basic - In-use tongs stored on equipment door handle between uses. At frier.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler .
  • Basic - Single-service articles not stored inverted or protected from contamination.Trays **Corrected On-Site**
  • Basic - Soiled reach-in cooler gaskets. Freezer.
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Tong. **Repeat Violation**
  • Intermediate - Soil residue in food storage containers. Flour/ seasoning bins .
7/30/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease on nonfood-contact surface. Equipment on cookline
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • Basic - Interior of microwave soiled with encrusted food debris. Top
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Top, light **Repeat Violation**
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Handwash sink used for purposes other than handwashing. Rinsing sani towel
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink by back door
1/17/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Handwashing cleanser lacking at handwashing lavatory. sink by back door
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Critical - Observed encrusted material on can opener.
  • Observed gaskets with slimy/mold-like build-up. multiple Repeat Violation.
  • Critical - Observed live flies in kitchen. small ones
  • Critical - Observed slime in the interior of ice machine. top, light
9/17/2012Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated underneath preparation area racks.
  • Observed gaskets with slimy/mold-like build-up.SHORT BISQUIT COOLER.
  • Observed wall soiled with accumulated food splatter ,preparation area behind table racks.
4/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.BACK AREA.
  • Observed gaskets with slimy/mold-like build-up.BISQUIT COOLER gaskets need cleaning . Repeat Violation.
  • Observed gaskets with slimy/mold-like build-up.WALKIN COOLER. Repeat Violation.
  • Critical - Observed handwash sink used for purposes other than handwashing.CHICKEN DROP AREA employee using to clean scrub pads and scraper spatula . Repeat Violation.
11/30/2011Routine - FoodInspection Completed - No Further Action
  • Ceiling tiles missing in MOP SINK area exposed ceiling .
  • Critical - Observed buildup of soiled material on racks in the WALKIN -in cooler.
  • Observed chicken WALKIN COOLER and also 2nd unit ,gaskets with PINK/ BLACK slimy/mold-like build-up.
  • Observed exteriors of stand up reach in freezer soiled , needs to be wipe down.
  • Observed gaskets with PINK mold-like build-up BISQUIT COOLER.
  • Critical - Observed handwash sink used for purposes other than handwashing.CHICKEN BATTER sink found 2 green scrub pads inside sink.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of STANDING WATER unit in TIME CLOCK area.
  • Observed wall soiled with accumulated black debris in dishwashing area.3 comparment sink.
5/17/2011Routine - FoodInspection Completed - No Further Action
  • Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. CRACKED PLASTIC CONTAINER
  • Observed residue build-up on nonfood-contact surface. HANDLE OF FRONTLINE EQUIPMENT
  • Equipment and utensils not properly air-dried.
  • Observed floor area(s) covered with standing water. NUMEROUS LOCATION Corrected On Site.
  • Observed personal care item stored with food. EMPLOYEE ITEMS OVER FOOD Corrected On Site.
  • Critical. Observed toxic item stored by utensils. Corrected On Site.
  • Critical. Observed employees provided in-house training not performing their work duties in a manner consistent with the Food Code requirements. EMPLOYEE UNAWARE OF POULTRY COOK TEMPS Corrected On Site.
1/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. SMALL REFRIGERATOR NEAR DRIVE-THRU
  • Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
  • Observed residue build-up on nonfood-contact surface. HANDLES OF WARMER DRAWERS
  • Equipment and utensils not properly air-dried. CLEAN PANS WETNESTING
  • Critical. Handwashing cleanser lacking at handwashing lavatory. DISPENSER AT HANDSINK NEAR BACK DOOR NOT FUNCTIONAL Repeat Violation.
  • Observed grease accumulated under cooking equipment. Repeat Violation.
4/14/2010Complaint FullInspection Completed - No Further Action
  • Critical. Observed ambient air thermometer not located in the warmest/coolest part of the holding unit. COLESLAW REFRIGERATOR NEAR DRIVETHRU
  • No metal container installed for catching grease from hood drip tray. For reporting purposes only. Repeat Violation.
  • Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used in Comet spray bottles (chlorine-based sanitizer).
  • Critical. Observed soiled reach-in freezer gasket.
  • Critical. Observed metal shavings on can opener.
  • Observed build-up of food debris on nonfood-contact surface. SHELVES UNDER FRENCH FRY TABLE
  • Critical. No waste receptacle provided at handwash lavatory with disposable towels. IN KITCHEN, NEAR DOOR
  • Critical. Handwashing cleanser lacking at handwashing lavatory. NEAR BACK DOOR
  • Observed grease accumulated under cooking equipment.
  • Critical. Observed sanitizing solution exceeding the maximum concentration allowed. 400ppm CHLORINE IN COMET SPRAY BOTTLE
3/15/2010Complaint FullInspection Completed - No Further Action
  • No metal container installed for catching grease from hood drip tray. For reporting purposes only. Repeat Violation.
  • Wash solution not clean. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. REACHIN FREEZER
  • Observed leaking pipe at plumbing fixture. HEAVY ICE BUILDUP IN WALKIN FREEZER
  • Critical. Vacuum breaker mising at hose bibb. ENDS OF SPLITTER ON MOP SINK FAUCET
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. Hand wash sink lacking proper hand drying provisions. HANDSINK NEAR BACK DOOR Repeat Violation.
  • Critical. Observed dead roaches on premises. ONE ON SHELF IN CHICKEN PREP AREA Corrected On Site.
  • Observed wall in disrepair. TILE BROKEN. IN CORNER OF WALL, NEAR WALKIN COOLER DOOR
  • Critical. Observed toxic item improperly stored. Corrected On Site.
  • Critical. Portable fire extinguisher not fully charged. For reporting purposes only. NEAR BACK DOOR
  • Critical. Portable fire extinguisher with an expired inspection tag. For reporting purposes only. NEAR BACK DOOR
9/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/6/2008Routine - FoodInspection Completed - No Further Action

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