Kfc, 8803 Us Hwy 301 North, Parrish, FL - Restaurant inspection findings and violations



Business Info

Name: KFC
Type: Permanent Food Service
Address: 8803 Us Hwy 301 North, Parrish, FL 34219
License #: 5105056
Total inspections: 25
Last inspection: 10/06/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of soil/debris on the floor under shelving. Fan cover has accumulation of dust/debris. Walk in chicken cooler.
  • Basic - Wall at both mop sinks soiled with accumulated black debris.
  • Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime.
  • Intermediate - Spray bottles containing toxic substance not labeled. Blue Glass cleaner and clear sanitizer. **Corrected On-Site**
10/06/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor tiles cracked, broken or in disrepair. With standing water.
  • Flammables stored near a source of ignition. For reporting purposes only. Gasoline can and gas powered power washer stored near water heater.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Sandwich press.
  • Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like pink and black substance/slime.
5/6/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/10/2014Complaint FullCall Back - Complied
  • No Violations Were Observed
3/10/2014Routine - FoodCall Back - Complied
  • Basic - Ice buildup in walk-in freezer. Nearly all 5 fans units are covered with ice.
  • Intermediate - Ice chute on 2 self-service drink machines soiled/build up of mold-like substance/slime.
1/9/2014Complaint FullCall Back - Extension given, pending
  • Basic - Ceiling in disrepair. Tiles missing in dishwasher area. Tiles/ceiling light hanging, ready to fall, at entrance to office. **Warning**
  • Basic - Dusty ceiling tiles and/or air conditioning vent covers. **Warning**
  • Basic - Equipment in poor repair. Prep table below microwave has broken leg. **Warning**
  • Basic - Floor tiles cracked, broken or in disrepair throughout establishment, with standing water. **Warning**
  • Basic - Half of all the clean pans not stored inverted or in a protected manner. **Warning**
  • Basic - Ice buildup in walk-in freezer. Fans, floor, and boxes of food covered in thick ice. **Repeat Violation** **Warning**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in freezer, panel above office entrance. **Warning**
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site** **Warning**
  • Intermediate - Accumulation of food debris/grease on food-contact surface. Press. **Warning**
  • Intermediate - Encrusted material on can opener blade. **Corrected On-Site** **Warning**
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime at drive up window. **Warning**
1/9/2014Routine - FoodWarning Issued
  • Basic - Observed: Attached equipment soiled with accumulated dust, television directly above salad bar. Dust on monitor cables over front line.
  • Basic - Observed: Build-up of dust or dirt on nonfood-contact surface, soda pump motors. Food debris in catch tray within front line.
  • Basic - Observed: Gaskets/seals on holding unit in poor repair in reach in cooler at cook line.
  • Basic - Observed: Heavy frost built up on boxes in walk in freezer.
  • Intermediate - Observed: Ice chute soiled/build up of mold-like substance/slime.
  • Basic - Observed: No handwashing sign provided at a hand sink used by food employees at cook line.
  • Basic - Observed: Reach-in cooler shelves with rust that has pitted the surface.
  • Basic - Observed: Shelves not attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.
  • Basic - Observed: Walk-in cooler shelves soiled with encrusted food debris and mold like substance.
  • Basic - Observed: Walk-in cooler/freezer shelves with rust that has pitted the surface.
6/6/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ice buildup in walk-in freezer. Nearly all 5 fans units are covered with ice.
  • Intermediate - Ice chute on 2 self-service drink machines soiled/build up of mold-like substance/slime.
6/6/2013Complaint FullCall Back - Extension given, pending
  • Basic - Equipment in poor repair. Walk in cooler fan unit is dripping in center of unit, not onto food, causing water to pool on floor. Staff put bucket under drip and will have unit serviced.
  • Basic - Floor tiles missing at drain by chicken fryers. Soiled water is pooled around drain in gaps where tile is missing. Potential to track bacterial through kitchen.
  • Basic - Ice buildup in walk-in freezer. Nearly all 5 fans units are covered with ice.
  • Basic - Interior of 2 Blodgett units have heavy accumulation of black substance/grease/food debris.
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Less than 50ppm for front counter and chicken cook line buckets. **Corrected On-Site**
  • High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination from the side the buffet table.
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Handwash sink does not have enough water pressure to properly wash hands at chicken fryer station. Water run several minutes after lunch period never reaching 100?F in a timely manner effective for line work. Water found to be 92?F after several minutes.
  • Intermediate - Ice chute on 2 self-service drink machines soiled/build up of mold-like substance/slime.
  • Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location.
  • Intermediate - Manager lacking proof of food manager certification. New manager on duty who is awaiting test results.
  • Intermediate - No certified food manager for establishment.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Dish sink area **Corrected On-Site**
4/1/2013Complaint FullWarning Issued
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed encrusted material on can opener.
  • Observed food debris accumulated in multiple kitchen floor drain grates.
12/4/2012Routine - FoodCall Back - Complied
  • Critical - Hand wash sink lacking proper hand drying provisions. [2 kitchen prep area locations] Corrected On Site.
  • Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation. [4 employees and a 5th person Aaron Powell), Manager]
  • Critical - Observed buildup of slime in the interior of ice chutes at 2 soda machines.
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed encrusted material on can opener.
  • Observed food debris accumulated in multiple kitchen floor drain grates.
  • Critical - Observed fully stocked raw chicken container in walk in cooler with soiled container and lid.
  • Observed multiple in-use lexane lids for stored foods poor repair, cracked.
10/4/2012Routine - FoodWarning Issued
  • Critical - Cooked meats or poultry not held at 135 degrees Fahrenheit or above. [Chicken breasts at 128degF in hot cabinet.] Corrected On Site by discarding chicken, cooking new chicken, adjust unit and verified temperatures of entire cabinet stock.
  • Critical - Observed buildup of slime in the interior of drive thru soda machine ice chute. Corrected On Site.
  • Critical - Observed handwash sink used for purposes other than handwashing. [Empty food container in sink.] Corrected On Site.
  • Critical - Original card proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
  • Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). [5 chicken breasts not properly hot holding.]
5/25/2012Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried. Observed metal food storage pans stacked on top of each other and still wet.
  • Critical - No handwashing sign provided at a handsink used by food employees(handsink next to kitchen entrance door)
  • Critical - No handwashing sign provided at a handsink used by food employees-chicken prep station
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.Observed an open beverage container on shelf next to soda fountain and above to go cups Corrected On Site.
  • Observed broken/missing floor tiles surrounding drain in front of three compartment sink, mop sink and deep fryer
  • Observed ice buildup on walk in freezer floor
  • Observed scoop for bacon bits lacking handle. Observed styrofoam to go food container stored in bacon bits bag Corrected On Site.
11/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Observed broken tiles surrounding floor drainbin front of mop sink. Floor is holding standing water where tiles are missing.
  • Observed floor tile in front of fastron missing and holding standing water.
  • Observed ll soiled with black debris next to "fastron " machine
  • Observed tiles in front of mop sink and inside missing /chipped and holding standing water.
  • Observed wall soiled with accumulated food debris at biscuit buttering station
7/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 05-09-1 No conspicuously located thermometers in holding units holding parfaits. Upon callback 2-15-2011, both reach in cooler continue to lack thermometers.
  • Critical - Violation: 08A-21-1 Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Front buffet lacking sneeze guard on right side when facing buffet from customer side.
  • Violation: 29-11-1 Observed leaking pipe at plumbing fixture-three compartment sink
  • Violation: 36-12-1 Floors not smooth and easily cleanable. Observed tile floors chipped in front of mop sink and in front of deep fryer.
  • Violation: 37-04-1 Observed wall soiled with accumulated black debris in dishwashing area.
2/15/2011Routine - FoodCall Back - Complied
  • Floors not smooth and easily cleanable. Observed tile floors chipped in front of mop sink and in front of deep fryer.
  • Critical - No conspicuously located thermometers in holding units holding parfaits
  • Critical - Observed dead roaches in front of mop sink.
  • Observed leaking pipe at plumbing fixture-three compartment sink
  • Critical - Observed roach activity as evidenced by live roaches found, observed one very large roach crawling across the underside of three compartment sink.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Front buffet lacking sneeze guard on right side when facing buffet from customer side.
2/14/2011Routine - FoodWarning Issued
  • Critical. Observed debris on can opener.
  • Critical. Observed buildup of debris inside ice shoot at customer self serve drink station.
  • Critical. Hand wash sink lacking proper hand drying provisions-dishwash area
  • Floors not maintained smooth and durable, observed broken /missing tile surrounding drain in front of three compartment sink.
  • Floors not maintained smooth and durable observed tile floor in mop sink and surrounding mop sink missing tiles and chipped tiles.
  • Floors not maintained smooth and durable. Observed missing and chipped tile on floor in front of deep fryer.
11/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. Observed interior of microwave soiled. Corrected On Site.
  • Floors not maintained smooth and durable. Observed chipped/loose tile surrounding drain in front of mop sink.
  • Floors not maintained smooth and durable. Observed several tiles broken off from floor in front of mop sink and holding standing water where tiles have been broken off from floor
7/13/2010Routine - FoodInspection Completed - No Further Action
  • Missing drain plug at dumpster.
  • Observed grease on the ground and/or pad around grease receptacle.
  • Floors not maintained smooth and easily cleanable surrounding drain next to three compartment sink.
  • Floors not maintained smooth and easily cleanable. Observed broken tile in front of mop sink.
  • Floors not constructed smooth and easily cleanable. Observed chipped tile in front/under deep fryer.
3/25/2010Routine - FoodInspection Completed - No Further Action
  • Violation: 36-12-1 Floors not constructed easily cleanable. Observed chipped tile under deep fryer that is not in use.
  • Violation: 36-12-1 Floors not constructed easily cleanable. Observed chipped tile in and in front of mop sink.
  • Violation: 36-22-1 Observed floor area(s) covered with standing water. Observed standing water in area where tile is chipped.
  • Violation: 36-22-1 Observed floor area(s) covered with standing water. Observed chipped tile in front of mop sink holding standing water.
2/24/2010Routine - FoodCall Back - Complied
  • Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
  • Equipment and utensils not properly air-dried-metal pans
  • Plumbing system in disrepair. Observed a leak from dish sprayer at the compartment sink.
  • Critical. Handwash sink not accessible for employee use at all times. Observed items in handsink next to dishwash area.
  • Critical. No handwashing sign provided at a handsink used by food employees- dishwash area
  • Critical. Hand wash sink lacking proper hand drying provisions-next to three compartment sink.
  • Floors not constructed easily cleanable. Observed chipped tile under deep fryer that is not in use.
  • Floors not constructed easily cleanable. Observed chipped tile in and in front of mop sink.
  • Observed floor area(s) covered with standing water. Observed standing water in area where tile is chipped.
  • Observed floor area(s) covered with standing water. Observed chipped tile in front of mop sink holding standing water.
  • No plan review submitted and renovations in progress. Observed addition of steam table buffet line at cashier counter holding hot food items and addition of cold buffet across buffet at cashier counter without submitting and receiving any approved plans. Please contact plan review at 1-850-488-1133.
12/21/2009Routine - FoodWarning Issued
  • Critical. Observed food stored on floor in walk in cooler. Establishment just received shipment .
  • Critical. Observed food stored on floor in walk in freezer. Establishment just received shipment.
  • Observed reach-in cooler gasket torn/in disrepair -small reach in cooler next to back deep fryer.
  • Critical. Observed interior of microwave soiled next to tomato chopping table
  • Observed gaskets with slimy/mold-like build-up-reach in cooler holding biscuits
  • Observed single-service items stored on floor in storage area.
  • Critical. No handwashing sign provided at a handsink used by food employees in womens restroom .
  • Critical. No handwashing sign provided at a handsink used by food employees-next to three compartment sink
  • Floors not maintained smooth and durable. Observed broken chipped tile in mop sink and in front of mop sink Repeat Violation.
  • Wet floor brush cleaner not hung to dry.
8/18/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 32-15-1 No handwashing sign provided at a handsink used by food employees next to three compartment sink
  • Violation: 36-11-1 Floors not maintained smooth and durable-broken tile next to mop sink
  • Violation: 37-18-1 Observed dusty ceiling tiles and/or air conditioning vent covers.
8/18/2009Routine - FoodCall Back - Complied
No report available. 6/16/2009Routine - FoodWarning Issued
No report available. 10/1/2008Routine - FoodInspection Completed - No Further Action

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