- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Food stored in a location that is exposed to splash/dust. Butter **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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10/01/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor tiles cracked, broken or in disrepair.
- Basic - Garbage can located outside has no lid or lid open/broken.
- Basic - Storage of tools on shelf above or with food. Blower on top of soda syrup
- Basic - Walk-in freezer shelves soiled with encrusted food debris.
- High Priority - Vacuum breaker missing at hose bibb.
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6/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair. One Fan in exhaust system in not working. Operator states that at time inspection a technician is working on exhaust system. Technician informed inspector that one of the two exhaust fans is not working for exhaust system and need to be replaced. RIC IS ALSO BEING REPAIRED AT TIME OF INSPECTION. OPERATOR HAS ICE ON ALL TCS FOODS.
- Basic - Hood soiled with accumulated grease.
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. 105°G,
- Basic - Soil residue build-up on nonfood-contact surface. Inside WIC AT DOOR FRAME. Dust buildup **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cut lettuce 47°F cut tomatoes 47°F, corrective action taken, ice put under items.
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2/12/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Floor tiles cracked, broken or in disrepair. By Walkin cooler next to 3 Compartment sink and under 3 Compartment sink. Under fryers
- Portable fire extinguisher gauge in red zone. For reporting purposes only. K System by Walkin cooler tag date 4/2012
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7/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Soiled reach-in cooler gaskets. **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
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3/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/25/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Hood suppression system tag out-of-date. For reporting purposes only.
- Observed floor area(s) covered with standing water.By 3 compartment sink and by walkin cooler. Corrected On Site.
- Critical - Portable fire extinguisher tag out-of-date. For reporting purposes only.ABC By backdoor and Class K
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4/4/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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