- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Speed racks
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Soiled reach-in cooler gaskets. Small 2 door cooler next to glass door cooler on cooks line
- High Priority - Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Raw Salmon behind spinach. **Corrected On-Site**
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10/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable. Cooks line **Repeat Violation**
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Over 3 compartment sink
- Basic - Equipment and utensils not properly air-dried - wet nesting. Bus tubs and metal pans
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Old labels stuck to food containers after cleaning. Metal pans on dish rack
- Basic - Reach-in cooler gasket torn/in disrepair. Cooks line
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6/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable. Main cooks line coolers
- Basic - Heavy Soil residue build-up on nonfood-contact surface. Speed rack
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Scoop in crumb toppings **Corrected On-Site**
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1/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**. large tank at NUCo area not secure at call back.
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site** **Repeat Violation** **Warning**. not stored protected at callback.
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning** not hung at callback, head sitting in mop sink.
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12/12/2013 | Routine - Food | Call Back - Complied |
- Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site** **Repeat Violation** **Warning**
- Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**
- Basic - Floor drains/drain covers heavily soiled. **Warning**
- Basic - Heavy Build-up of grease on speed racks **Warning**
- Basic - Moderate Soiled reach-in cooler gaskets. **Warning**
- Basic - Reach-in cooler gasket torn/in disrepair./ couple front line area **Warning**
- Basic - The establishment has set up an unapproved prep area in the dry storage area **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit./ restrooms and employee hand wash sinks 75-93 degrees f **Warning**
- Intermediate - Interior of reach-in cooler moderate soiled with accumulation of food residue. **Warning**
- Intermediate - No plan review submitted and approved - for added prep area. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. **Warning**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. **Warning**
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10/11/2013 | Routine - Food | Warning Issued |
- Basic - Bowl or other container with no handle used to dispense food./ flour, everything seeds **Corrected On-Site**
- Basic - Coffee filters not stored in a protected manner to prevent contamination. / large stack on top of coffee machine front line **Corrected On-Site**
- Basic - Cutting board has heavy cut marks and is no longer cleanable./ management has scheduled for resurfacing Thursday
- Basic - Working containers of food removed from original container not identified by common name./ bulk product **Corrected On-Site**
- High Priority - Dented/rusted cans present. See stop sale. / Pizza sauce
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. / drink station **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink./ temping at 78 degrees f- re- temp at 106 degrees f **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue./ between the lid and product, moderate amount of crumbs **Corrected On-Site**
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4/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles improperly stored.- Togo container not stored inverted- **Corrected On-Site**
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11/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. Corrected On Site.
- Critical - Observed food stored on floor.-walkin freezer- Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed.- Quat over 300+ ppm- Corrected On Site.
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8/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
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6/15/2012 | Routine - Food | Inspection Completed - No Further Action |
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