- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Food debris/dust/grease/soil residue on exterior of oven.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Unit storing heated pizza
|
5/30/2014 | Routine - Food | Call Back - Complied |
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Food debris/dust/grease/soil residue on exterior of oven.
- Basic - Ice scoop stored with handle in contact with ice in ice machine.
- Basic - Interior of oven has heavy accumulation of black substance/grease/food debris.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Unit storing heated pizza
- Basic - No handwashing sign provided at a hand sink used by food employees. Front counter hand washing sink
- High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands.
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Nuggets at 113 f stored in hot holding unit by front counter.
- Intermediate - No probe thermometer provided to measure temperature of food products.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
3/28/2014 | Routine - Food | Warning Issued |
- Basic - No Heimlich maneuver/choking sign posted. **Corrected On-Site**
- Intermediate - Accumulation of food debris/grease on food-contact surface.
|
11/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ice scoop handle in contact with ice.
|
3/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed beverage/ice dispensing equipment that allows contamination .popcorn dispenser needs handle
- Observed ice scoop with handle in contact with ice.
- Critical - Observed soil buildup inside ice bin.
|
10/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. FRONT HANDSINK BY FRONT COUNTER
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - No thermometer provided to measure temperature of food product.
- Observed dispensing equipment that allows contamination of the lip-contact surface. CUP USED TO SCOOP OUT KERNELS
- Observed leaking pipe at plumbing fixture. HANDSINK BY FRONT COUNTER
|
5/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Handwashing cleanser lacking at handwashing lavatory.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed residue build-up on nonfood-contact surface.oven
|
10/31/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Handwashing cleanser lacking at handwashing lavatory.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - Observed buildup of slime in the interior of ice machine.
|
4/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Hot water supply not maintained during peak periods.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
|
11/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles improperly stored.
- Observed single-service articles stored without protection from contamination.
- Observed food debris accumulated on kitchen floor.
- Critical. Observed toxic item improperly stored.
- Observed unnecessary items on the premise.
|
4/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust.
- Critical. Observed food stored on floor.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed soil buildup inside ice bin.
- Critical. No handwashing sign provided at a handsink used by food employees.
|
8/4/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/5/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/27/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/7/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Kendall Ice Arena, 10355 Hammocks Blvd, Miami, FL »