Just Beachy Restaurant & Lounge, 2516 S Atlantic Ave, Daytona Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: JUST BEACHY RESTAURANT & LOUNGE
Type: Permanent Food Service
Address: 2516 S Atlantic Ave, Daytona Beach, FL 32118
License #: 7407008
Total inspections: 3
Last inspection: 5/26/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Critical - Violation: 02-07-1 Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. pasta, baked beans
  • Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair. double cooler
  • Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers. end caps missing in kitchen
  • Critical - Violation: 50-05-1 License expired more than 30 days, but not more than 60 days, after expiration date.
  • Critical - Violation: 53B-08-1 No employee training program for establishment
 5/26/2011Routine - FoodCall Back - Extension given, pending
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Raetone cooler holding burgers and baked beans at 45F. Unit may not be used for potentially hazardous food until capable of maintaining 41F or below
  • Critical - Hand wash sink lacking proper hand drying provisions and soap. dish area Corrected On Site.
  • Hole in floor due to repair in kitchen
  • Critical - License expired more than 30 days, but not more than 60 days, after expiration date.
  • Lights missing the proper shield, sleeve coatings or covers. end caps missing in kitchen
  • Critical - No employee training program for establishment
  • Observed gaskets/seals on cold holding unit in poor repair. double cooler
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. pasta and burgers in raetone cooler at 45F. Items moved to working cooler.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. pasta, baked beans
  • Critical - Observed roach activity as evidenced by live roaches found. 2 live roaches in walk in cooler. Cooler is off and not in use.
 5/25/2011Routine - FoodWarning Issued
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.walk in cooler temperature at 53 degrees.no phf is being stored in this cooler.phf will be stored in 3 existing coolers and walk in freezers.
  • Critical. Bathroom in kitchen not enclosed with tight-fitting, self-closing doors.
  • Critical. Hand wash sink lacking proper hand drying provisions.employee restroom.
  • Critical. Observed extension cord in use for Raetone freezer in kitchen for on-temporary period. For reporting purposes only.
 10/13/2010Food-Licensing InspectionInspection Completed - No Further Action

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