Jimmy Johns, 6970 N Sr 7 Ste 105, Coconut Creek, FL - Restaurant inspection findings and violations

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Business Info

Name: JIMMY JOHNS
Type: Permanent Food Service
Address: 6970 N Sr 7 Ste 105, Coconut Creek, FL 33073
License #: 1622870
Total inspections: 7
Last inspection: 6/10/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 6/10/2014Routine - FoodCall Back - Complied
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Metal inserts **Warning**
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Warning**
  • Intermediate - Records/documents for required employee training appear to be falsified. This violation must be corrected by 6/10/15 **Warning**
  • Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer. *Corrected On-Site**
 4/10/2014Routine - FoodWarning Issued
  • Basic - Case/container/bag of food stored on floor in kitchen. Chips
  • Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**
  • Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer found in next to ice machine.
 10/16/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/1/2013Routine - FoodAdmin. Complaint Callback Complied
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. ROAST BEEF @ 47. **Warning**. AT CALL BACK ROAST BEEF @ 44? AS VERIFIED BY PIC
  • Intermediate - Required employee training provided by a person who is not a certified food manager. **Warning**. TIME EXTENDED TIL NEXT UNANNOUNCED INSPECTION.
 5/17/2013Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Single-service articles not stored inverted or protected from contamination. PARTY PLATTERS AND LIDS.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. ROAST BEEF @ 47?.
  • Intermediate - Handwash sink used for purposes other than handwashing. STORING PANS OF WATER.
 5/15/2013Food-Licensing InspectionInspection Completed - No Further Action
  • Basic - Single-service articles not stored inverted or protected from contamination. PARTY TRAYS AND LIDS. **Warning**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. ROAST BEEF @ 47?. **Warning**
  • Intermediate - Handwash sink not accessible for employee use at all times. STORING PANS. **Warning**
  • Intermediate - Required employee training provided by a person who is not a certified food manager. **Warning**
 5/15/2013Routine - FoodWarning Issued

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