Name: JERSEY MIKE'S SUBS #13082
Type: Permanent Food Service
Address: 674 Us Hwy 441, Lady Lake, FL 32159
License #: 4508616
Total inspections: 3
Last inspection: 09/19/2014
Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.can opener base.
Basic - Cutting board has cut marks and is no longer cleanable.
Basic - Employee personal items stored in or above a food preparation area.red bull in walk in
Basic - No Heimlich maneuver/choking sign posted. **Repeat Violation**
Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**
High Priority - Cut lettuce/cabbage/spinach/kale/chard cold held at greater than 41 degrees Fahrenheit.cut lettuce not time marked.
09/19/2014
Routine - Food
Inspection Completed - No Further Action
Basic - No Heimlich maneuver/choking sign posted.
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
High Priority - Cooked vegetables cold held at greater than 41 degrees Fahrenheit. Peppers and onions 60°F. Advised.
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
3/11/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Covered waste receptacle not provided in women's bathroom.
Basic - No Heimlich maneuver/choking sign posted.
Basic - Outer openings of establishment cannot be properly sealed when not in operation. Backdoor
High Priority - No vacuum breaker on fitting/splitter added to hose bibb.
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