- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. walkin cooler
- Critical - Handwash sink not accessible for employee use at all times.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Stored on top of ice machine
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed wall in disrepair near walkin cooler.
- Wet wiping cloth not stored in sanitizing solution between uses.
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3/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Stored on top of ice machine.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed hole in wa near walkin coolerl.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
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12/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored in ice used for drinks.
- Observed ripped/worn cardboard used as shelf cover.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed interiors of reach-in coolers soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on kitchen storage shelves.
- Observed single-service items stored on storeroom floor.
- Critical. Handwash sink not accessible for employee use at all times.
- Critical. Observed bar handwash sink not clean.
- Critical. Observed employees bathroom facility not clean.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.
- Walk in cooler floors not maintained smooth and durable.
- Ceiling tiles missing in women's restroom ceiling.
- Observed holes in storeroom hallway wall.
- Observed hole in storeroom ceiling.
- Observed unnecessary items on the premise.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
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5/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed grill line food-contact surfaces encrusted with grease and/or soil deposits.
- Critical. Observed interior of unused storage reach-in cooler soiled with accumulation of food residue.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
- Critical. Observed employee bathroom facility not clean.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.
- Walk in cooler/freezer floors not maintained smooth and durable.
- Observed storeroom hallway wall in disrepair.
- Observed hole in storeroom ceiling.
- Observed ceiling area above pool table in disrepair.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Lights missing the proper shield, sleeve coatings or covers in women's restroom ceiling light fixture.
- Light not functioning in women's restroom ceiling.
- Observed unnecessary items on the premise.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
- Carbon dioxide/helium tanks not adequately secured.
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12/22/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food/ice residue.
- Critical. Observed kitchen/men's restroom handwash sinks not clean.
- Critical. No handwashing sign provided at a handsink used by food employees in restrooms.
- Critical. Kitchen hand wash sink lacking proper hand drying provisions.
- Critical. Handwashing cleanser lacking at kitchen handwashing lavatory.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.
- Observed food/trash debris accumulated on kitchen floor behind grill line.
- Observed kitchen walls soiled with accumulated dirt.
- Critical. Observed unlabeled spray bottle.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
- Critical. Dining room electrical outlets missing cover plates. For reporting purposes only.
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8/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/24/2008 | Routine - Food | Inspection Completed - No Further Action |
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