- Basic - Duct tape used to repair nonfood-contact surface. (Used to hold door to reach-in cooler)
- Basic - Plumbing system in disrepair. (Drain pipe needs repairing)
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
- Intermediate - Vegetable chopper/dicer/shredder/peeler soiled with old food debris. (Diced soiled) **Corrected On-Site**
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07/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. (Area around fan cover)
- Basic - Soil residue build-up on nonfood-contact surface. (Bread racks in walk-in cooler) **Repeat Violation**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**
- Intermediate - Spray bottle containing toxic substance not labeled. (On rack near back door) **Corrected On-Site**
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2/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility in disrepair. (Toilet not sealed at base and is not secured to floor) **Repeat Violation**
- Basic - Ceiling soiled with accumulated grease.
- Basic - Floor tiles cracked, broken or in disrepair. (In 3 compartment sink area) **Repeat Violation**
- Basic - Floor tiles missing. (The baseboards missing outside walk-in cooler) **Repeat Violation**
- Basic - Soil residue build-up on nonfood-contact surface. (Bread racks in walk-in cooler)
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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12/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility in disrepair. (Toilet not sealed at the base and toilet is not stationary to the floor)
- Basic - Floor tiles cracked, broken or in disrepair. (At 3 compartment sink area)
- Basic - Floor tiles missing. (Tile baseboards missing outside walk-in cooler)
- Basic - Hood soiled with accumulated grease. (Above pizza oven)
- High Priority - Dented/rusted cans present. See stop sale. (Operator segregated can to receive credit) **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. (Bottle with degreaser not labeled) **Corrected On-Site**
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9/25/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Ceiling soiled with accumulated dust. Walkin cooler
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee beverage in freezer
- Basic - Equipment in poor repair. Prep cooler held together with duct tape.
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6/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed Pepsi,and Mt. Dew not stored 6' off the floor in front counter area.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. (Cups used for Spices).
- Observed pizza boxes stored on floor in back room.
- Critical - Observed spray bottle not clearly labled. (DEGREASER).
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9/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover to mop sink out of place.
- Critical - Hand wash sink in restroom lacking proper hand drying provisions. Corrected On Site.
- Critical - No chemical test kit provided when using chemical QUAT sanitizer at three-compartment sink/warewashing machine.
- Critical - Observed degreaser improperly stored near pizza pans. Corrected On Site.
- Observed inner lid of pizza prep. cooler in poor repair.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. SALAMI , Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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7/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed pizza boxes stored on floor.
- Critical - Observed soda stored on floor. Corrected On Site.
- Critical - Observed unlabeled spray bottles. Corrected On Site.
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1/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed dusty air conditioning vent covers near triple sink.
- Observed employee with ineffective hair restraint.
- Plumbing system under handsink in disrepair across from mixer.
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7/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/8/2011 | Routine - Food | Call Back - Complied |
- Critical - Certified Food Manager unable to answer basic Food Code questions.
- Critical - No correct chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
- Critical - No thermometer provided to measure temperature of food product.
- Critical - Observed employee improperly washing hands. Corrected On Site.
- Observed employee with no hair restraint.
- Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical - Observed ham thawed in standing water. Corrected On Site.
- Critical - Observed soda stored on floor.
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2/2/2011 | Routine - Food | Warning Issued |
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