- Basic - Food debris accumulated on kitchen floor. Back under soda bibbs and water filters.
- Basic - Food stored on floor. Container of vegetable oil next to fryer.
- Basic - Garbage on the ground and/or pad around dumpster and grease pad.
- Basic - Grease accumulated under cooking equipment. Underneath and behind fryer.
- Basic - Interior of microwave soiled with encrusted food debris. On cookline.
- Basic - Missing drain plug at dumpster.
- Basic - No handwashing sign provided at a hand sink used by food employees. In men's restroom.
- High Priority - No vacuum breaker on hose Bibb near dumpster.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.Biscuit prep area, buttermilk 54°f, sitting out on the counter. Product was not in the process of preparation or cooling. Operator stated that product had been sitting out of temperature for a few minutes. Corrective Action: operator was asked to, and did place product in an environment of 41°f or lower for cold holding. Product was not being controlled by time either.
- Intermediate - Blue ice scoop holder was soiled.
- Intermediate - Interior of ice machine was soiled.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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07/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. / (1) AT HEAT LAMP ABOVE HOT HOLDING BIN. (2). BUILD-UP OF GREASE INSIDE FRYER CABINET
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. / HELMET, BAG, PURSE ON TOP ON SODA SYRUP BOXES, AT SYRUP BOX STATION
- Basic - Heat lamp bulb not shielded or coated.
- Basic - In-use ice scoop stored on soiled surface between uses. /. ICE SCOOP STORED IN A DIRTY HOLDER, AT RIGHT SIDE OF ICE MACHINE
- Basic - No copy of latest inspection report available.
- Basic - No handwashing sign provided at a hand sink used by food employees. /. BY COOK LINE, in men's room
- Basic - Walk-in freezer floor soiled.
- High Priority - Toxic substance/chemical improperly stored. /. A SPRAY BOTTLE OF TOXIC CLEANER ON THE TOP OF ICE MACHINE
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. /. BETWEEN BUILD-UP OF GREASE INSIDE FRYER CABINET and OVEN
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2/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling air conditioning vent covers had accumulation of mold-like substance.
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- Basic - Employee personal items stored in or above a food preparation area. Employee ackee and bike hat on the bag in a box. **Corrected On-Site**
- Basic - Food debris accumulated on kitchen floor. **Repeat Violation**
- Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. Front of grill
- Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom
- Basic - Single-service articles not stored inverted or protected from contamination. To go containers **Corrected On-Site**
- Basic - Soil residue build-up on nonfood-contact surface. Inside the ice scoop holder.
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- Basic - Wall in disrepair. Broken tiles in the rear ice machine area.
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Cooks on the line changing into clean gloves without washing their hands
- High Priority - Vacuum breaker missing at mop sink faucet.
- Intermediate - Accumulation of food debris/grease on food-contact surface. Thermometer well holder / spatula on the rack in the rear.
- Intermediate - Employee used handwash sink as a dump sink. Chicken inside the hand sink at the ice machine area.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at rear cookline area.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filter leaking and moldy
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12/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - (1) Soil residue build-up on the underside of the soda dispensing heads, at drive-thru (2) soil residue build up at exterior of food container lid, by ice machine (3) soil residue build up at ice cream freezer lid
- Basic - Accumulation of food debris/soil residue on handwash sink.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Food storage container cracked or broken.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. / CHEESE AT COOKLINE WAS 50F
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking. / MANAGER STATED THAT POOLED EGG/CHEESE ARE UNDER TIME AS PUBLIC HEALTH CONTROL AT COOKLINE
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
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2/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed WI COOLER ceiling soiled with accumulated residues .
- Observed a purse stored on top of soda syrup box / Corrected On Site.
- Critical - Observed encrusted, soiled material on slicer.
- Observed fan covers in WI COOLER soiled with accumulated dust.
- Observed gaskets with slimy/mold-like build-up. / at cookline RI COOLER Repeat Violation.
- Observed grease accumulated on kitchen floor.
- Observed hood filters installed horizontally, rather than vertically. For reporting purposes only.
- Critical - Observed inside of the hot water machine dispensing head encrusted with soil deposits. Repeat Violation.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. / at cookline RI COOLER Repeat Violation.
- Critical - Observed live flies in kitchen.
- Observed reach-in cooler gasket torn/in disrepair. / at cookline
- Observed residue build-up on bucket opener.
- Observed residue build-up on exterior of food containers .
- Observed residue build-up on exterior of ice machine .
- Observed residues and debris accumulated on WI FREEZER floor.
- Critical - Observed uncovered food in holding unit/dry storage area. / in WI FREEZER
- Wet mop not hung to dry.
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9/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed RIC/RIF gaskets with slimy/mold-like build-up. Repeat Violation.
- Observed build-up of grease inside fryer cabinets . Repeat Violation.
- Observed fan covers in WIC soiled with accumulated dust.
- Observed grease accumulated under cooking equipment. / under fryers
- Critical - Observed interior of reach-in cooler/freezer soiled with accumulation of food residue. [through out kitchen ] Repeat Violation.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. [cheese was 57 F at cookline, stored at ambient air] Corrective action: discarded by manager
- Observed residue build-up on exterior of food containers .
- Observed residue build-up on the underside of the soda dispensing heads / in dining room
- Observed residues and debris accumulated on kitchen floor. / by water heater
- Critical - Observed soil buildup inside ice machine bin. Repeat Violation.
- Unwrapped single-service utensils not presented so that only the handles are touched. / single-use spoons stored with lip contact part upward, at frontline / Repeat Violation.
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6/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. / at fries warmer
- Observed a backpack stored with oil container .
- Observed build-up of grease inside fryer cabinet / Repeat Violation.
- Observed ceiling in walk-in cooler soiled with accumulated dust.
- Observed food debris accumulated on floor. / at drive-thru
- Observed gaskets with slimy/mold-like build-up. / through out kitchen / Repeat Violation.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. / at cookline / Corrected On Site.
- Observed residue build-up inside storage cabinet / under fries cabinet
- Observed residue build-up on hot water machine dispensing head, in rear room.
- Critical - Observed soil buildup inside ice bin. Repeat Violation.
- Unwrapped single-service utensils not presented so that only the handles are touched. / plastic spoons in frontline cabinet
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2/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. / in men's room
- Observed build-up of grease inside fryer cabinet / Repeat Violation./observed 3-9-11, 9-9-11
- Critical - Observed buildup of slime in the interior of ice machine. / Repeat Violation./observed 3-9-11, 9-9-11
- Observed gaskets with slimy/mold-like build-up. / by drive-thru / Repeat Violation./observed 3-9-11, 9-9-11
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. / at cookline
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. /cheese and ham mix in WIC/ Corrected On Site.
- Observed trash/ debris accumulated on kitchen floor.
- Observed trash/debris accumulated on kitchen floor. / by water heater
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. / ham and egg burittos at 115 F, discarded by operator
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. / above biscuit maketable
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. / filters by soda syrup station and ice machine has an expiration date of 8/11
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9/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed box of soda syrup stored on floor in dry storage area. / Corrected On Site.
- Observed build-up of grease inside fryer cabinets
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. / observed manage wearing a watch while cooking eggs at cookline
- Observed gaskets with slimy/mold-like build-up. / reach-in coolers through out kitchen
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. / Corrected On Site.
- Observed residue build-up on exterior of food containers. / in dry storage area
- Observed residue build-up on inside and outside of the frontline ice cream freezer e.
- Critical - Observed soil buildup inside and outside of ice bin/machine .
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3/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered container of chicken in walk-in freezer
- In-use ice scoop stored in a dirty holder. On right side of ice machine.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Critical. Observed heavy buildup of black residue/slime on soda dispensing nozzles. [at self-serve soda machine ] Repeat Violation. Observed 2-9-10, 7-9-10.
- Critical. Observed taco bowls containers encrusted with residue / soil deposits.
- Critical. Observed food containers encrusted with residue / soil deposits. In walk-in cooler
- Observed heavy build-up of grease inside the fryer cabinets
- Observed personal clothings stored on top of soda syrup boxes. By water filters.
- Wet mop not hung to dry. [mop inside mopsink ]
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7/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. Shakers used for salt located in fryer stations.
- Critical. Probe-type thermometer not used to ensure proper food temperatures. Observed temperature 0 degrees on the biscuits broken thermometer using for main service line.
- Observed old labels stuck to food containers after cleaning. Plastic pans stacked on storage shelve
- Critical. Observed the use of an unclean thermometer. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed encrusted, soiled material on slicer. Lettuce left on slicer
- Critical. Observed buildup of slime on soda dispensing nozzles. Self-Service area for coca cola Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Observed dried egg on the bottom of cooler.
- Observed build-up of grease on nonfood-contact surface. Observed underneath equipment on transfer bin line ,fryers area,flat grill stations.
- Observed grease accumulated on kitchen floor.
- Observed food debris accumulated on kitchen floor. Throughout kitchen
- Observed wall soiled with accumulated dust. Observed on main service line near clock/timer.
- Observed moldy ceiling tiles and/or air conditioning vent covers. AC/vents throughout kitchen
- Critical. Portable fire extinguisher tag out-of-date. For reporting purposes only. Fire ext not punched location near fryers.
- No copy of latest inspection report.
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2/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles stored without protection from contamination. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions at front kitchen handwash sink. Corrected On Site.
- Observed grease accumulated under cooking equipment.
- Observed food and trash debris accumulated on walkin freezer floor. Under and around storage racks and tables throughout establishment, must be cleaned.
- Observed trash debris accumulated on kitchen floor at storage area, under and around baseboards at takeout window and soda machine, must be cleaned.
- Observed wall soiled with accumulated food debris under takeout window table, must be cleaned.
- Observed dirty mop water stored in mop bucket, and wet mop not hung to dry at rear storage area .
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8/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/9/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/14/2009 | Routine - Food | Warning Issued |
| No report available. | 8/6/2008 | Routine - Food | Inspection Completed - No Further Action |
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