- Equipment and utensils not properly air-dried. plastic cups
- Equipment and utensils not properly air-dried. plastic food containers near three compartment sink
- Observed floor area(s) covered with standing water. three compartment sink
- Observed old labels stuck to food containers after cleaning. plastic foid containers near dishmachine
- Critical - Observed raw animal food stored over ready-to-eat food. raw shell eggs over rte fish dip in reach in cooler across from grill
- Observed wall soiled with accumulated black debris in dishwashing area. near dishmachine
- Wet mop not hung to dry. near dishmachine
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1/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Floors not maintained smooth and durable. broken tile near dishmachine
- Critical - No handwashing sign provided at a handsink used by food employees. bar
- Observed floor area(s) covered with standing water. near dishmachine
- Observed hole in ceiling. missing tile near office
- Observed old labels stuck to food containers after cleaning.
- Critical - Observed raw animal food stored over cooked food. raw chicken over cooked chicken in reach in freezer next to fryers
- Observed single-service articles improperly stored. to go cartons not inverted at bar
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9/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/5/2011 | Routine - Food | Call Back - Complied |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength.0ppm
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
- Critical - Observed beer bottles stored in ice used for drinks...bar icebin Corrected On Site.
- Critical - Observed food stored on floor.walkin freezer.
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5/24/2011 | Routine - Food | Warning Issued |
- Critical - Manager lacking proof of Food Manager Certification.
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3/3/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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