- Critical. Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 10/27/2010.
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8/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 5/18/10.
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6/23/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Establishment operating without a current Hotel and Restaurant license.
- Critical. Hotel and Restaurant license not properly displayed.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 5/18/10.
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3/18/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Violation: 50-08-1 Establishment operating without a current Hotel and Restaurant license.
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12/28/2009 | Routine - Food | Admin. Complaint Callback Not Complied |
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical. Establishment operating without a current Hotel and Restaurant license.
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11/9/2009 | Routine - Food | Administrative complaint recommended |
- Critical. Violation: 50-08-1 Establishment operating without a current Hotel and Restaurant license.
- Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification. Repeat Violation.
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8/4/2009 | Routine - Food | Call Back - Complied |
- Critical. Hot water not provided/shut off at employee hand wash sink. This violation must be corrected by : 8/4/09.
- Faucet/handle missing at plumbing fixture.
- Critical. Observed live flies in kitchen.
- Critical. Establishment operating without a current Hotel and Restaurant license.
- Critical. Manager lacking proof of Food Manager Certification. Repeat Violation.
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8/3/2009 | Routine - Food | Administrative complaint recommended |
No report available. | 4/17/2009 | Routine - Food | Administrative complaint recommended |
No report available. | 3/17/2009 | Routine - Food | Call Back - Admin. complaint recommended |
No report available. | 1/13/2009 | Routine - Food | Warning Issued |
No report available. | 9/16/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/24/2008 | Routine - Food | Call Back - Admin. complaint recommended |
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