- Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Basic - Leaking pipe at plumbing fixture. Pipe underneath cart.
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - No copy of latest inspection report available.
- Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand wash sink. Operator put hand wash sign on sink. **Corrected On-Site** **Repeat Violation**
- High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Operator handled money and then switched to food prep without washing hands. **Corrected On-Site**
- High Priority - Presence of insects, rodents, or other pests. Small dead insects ant-like insects came out of hot water faucet when turned on. No presence of insects from cold water side of faucet.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Wiping cloths stored in hand wash sink. **Corrected On-Site**
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3/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site**
- High Priority - Roach activity present as evidenced by live roaches found. One live roach on containers with coleslaw, chili and cooked onions, in vehicle. **Corrected On-Site**
- High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Cooked onions, chili and coleslaw.
- Intermediate - Potentially hazardous (time/temperature control for safety) chili/cheese/cooked onions/cooked peppers served from a hot dog cart are not individually pre-portioned/packaged. Operator is storing and serving coleslaw, cooked onions, chili in vehicle. Stop Sale issued. Food was discarded on site.
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8/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/29/2013 | Routine - Food | Call Back - Complied |
- High Priority - License expired within 30 days after expiration date. Expired 6/1/13
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6/11/2013 | Routine - Food | Call Back - Complied |
- High Priority - License expired within 30 days after expiration date. Expired 6/1/13
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Hot dog 117°, hot dog 120°, steam table.
- Intermediate - Cold water not provided/shut off at employee handwash sink. No running cold water. **Admin Complaint**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Trash. **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink. No running hot water. **Admin Complaint**
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6/10/2013 | Routine - Food | Administrative complaint recommended |
- Critical - Observed no food manager card for establishment. Took class 6.13.12, haven't gotten certificate. Repeat
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6/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/6/2012 | Routine - Food | Call Back - Complied |
- Critical - Observed an expired food mgr card.
- Critical - Observed no commissary at the time, closed down. Gave form to fill up.
- Critical - Observed no food mgr card for establishment.
- Critical - Observed no handwashing sign at handsink.
- Critical - Observed no license decal on cart. (COS)
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11/28/2011 | Routine - Food | Warning Issued |
- Critical - Violation: 32-15-1 No handwashing sign provided at a handsink used by food employees. At handsink
- Violation: 51-18-1 No copy of latest inspection report.
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3/30/2011 | Routine - Food | Call Back - Complied |
- Critical - Handwash sink not accessible for employee use at all times. Cloth and rags in handsink
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Critical - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Owner found decal in with his paperwork , and afixed it to side of unit. Corrected On Site.
- No copy of latest inspection report.
- Critical - No handwashing sign provided at a handsink used by food employees. At handsink
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Hotdogs inside unit at 60F. HOT DOGS MUST BE DISCARDED
- Critical - Water pressure lacking at fixtures that require the use of water. No water from handsink.
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3/24/2011 | Routine - Food | Warning Issued |
- Violation: 21-12-1 Wet wiping cloth not stored in sanitizing solution between uses.
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7/27/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. sausage and hot dogs This violation must be corrected by : 7-20-10.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Water pressure lacking at fixtures that require the use of water. no water at hand sink Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times. towel in the sink Corrected On Site.
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7/19/2010 | Routine - Food | Warning Issued |
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
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4/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/23/2009 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/16/2009 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. washing with water jog over plants; explained he has to use handsink Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. by steamer
- Observed leaking pipe at plumbing fixture. at handsink
- Critical. Portable fire extinguisher missing from designated location. For reporting purposes only.
- Critical. Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Critical. Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. number 5 is not easy to read
- Critical. Hotel and Restaurant license not properly displayed. has 2009
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9/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/22/2009 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 4/16/2009 | Routine - Food | Warning Issued |
| No report available. | 8/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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