Horsin Around Deli, 10440 Bayshore Rd #1, North Fort Myers, FL - Restaurant inspection findings and violations



Business Info

Name: HORSIN AROUND DELI
Type: Permanent Food Service
Address: 10440 Bayshore Rd #1, North Fort Myers, FL 33917
License #: 4605383
Total inspections: 17
Last inspection: 10/13/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Carbon dioxide/helium tanks not adequately secured. Observed two tanks held in dry storage not secure.
10/13/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/5/2014Routine - FoodCall Back - Complied
  • Basic - Cardboard used to line food-contact shelves. **Corrected On-Site** **Warning**
  • Basic - Soiled reach-in cooler gaskets. Observed a build up of food debris in gaskets on reach in coolers. **Warning**
  • High Priority - License expired more than 30 days, but not more than 60 days, after expiration date. **Warning**
1/14/2014Routine - FoodWarning Issued
  • No Violations Were Observed
11/14/2013Routine - FoodCall Back - Complied
  • Basic - Soiled reach-in cooler gaskets. Observed soiled gaskets in the cooler at sandwich station .
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Operator added chlorine
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime. Observed build up of substance in ice machine.
11/14/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. Small Waring brand. **Repeat Violation** **Warning**
  • Intermediate - Food manager certification expired. Terry K. Vance, 01/10/08, national registry . **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
4/24/2013Routine - FoodWarning Issued
  • Basic - Employee with no hair restraint while engaging in food preparation. Cook
  • Basic - Single-service items stored on floor in dry storage area. Cups.
  • Basic - Soiled reach-in cooler gaskets.
1/10/2013Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint.Cookline
  • Critical - Observed interior of convection oven soiled.
3/15/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Pork baloni in reach in cooler,frontline. Corrected On Site.
  • Wet mop not hung to dry.Left in mens bathroom. Corrected On Site.
10/20/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.Observed employee failed to wash hands before putting on the gloves.frontline. Corrected On Site.
  • Observed employee with no hair restraint.
  • Critical - Observed handwash sink used for purposes other than handwashing.Washing coffee machine part in hws.cookline. Corrected On Site.
  • Critical - Observed raw animal food stored over cooked food.Eggs over beacon.reach in cooler.cookline. Corrected On Site.
6/8/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees.Frontline
  • Observed employee with no hair restraint.
  • Wet wiping cloth not stored in sanitizing solution between uses.On prep counter.Frontline. Corrected On Site.
2/10/2011Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.Ice scoop on soiled soda fountain counter. Corrected On Site.
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink.Wrong test kit used. Corrected On Site.
9/17/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.Ice scoop on soiled surface.back room. Corrected On Site.
  • Observed employee with no hair restraint. Corrected On Site.
  • Critical. Observed buildup of dirt in the interior of ice machine.back room
4/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Lunch meats in reachin Cooler.
  • Observed employee with no hair restraint. Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair.Ice machine in back area.
  • Critical. Observed handwash sink used for purposes other than handwashing.wipeing cloth bucket in hws. Corrected On Site.
  • Critical. License expired more than 30 days, but not more than 60 days, after expiration date.
1/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
  • Critical. Observed raw animal food stored over ready-to-eat food.eggs over cheese,reachin cooler' Corrected On Site.
  • Observed ice scoop with handle in contact with ice.kitchen. Corrected On Site.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing.3 compartment sink. Corrected On Site.
  • No copy of latest inspection report.
10/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/6/2009Routine - FoodInspection Completed - No Further Action

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