Hardee's #4176, 822 Beal Parkway, Ft Walton Beach, FL - Restaurant inspection findings and violations



Business Info

Name: HARDEE'S #4176
Type: Permanent Food Service
Address: 822 Beal Parkway, Ft Walton Beach, FL 32547
License #: 5601306
Total inspections: 16
Last inspection: 07/17/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Beef patties stored directly on shelf, Operator discarded. **Corrected On-Site**
  • Basic - Case of single-service articles (lids) stored on floor in dry storage area/kitchen/wait station. **Corrected On-Site**
  • Basic - Grease accumulated under cooking equipment (fryers).
  • Basic - Liquid waste/grease leakage from dumpster/grease receptacle onto ground/dumpster pad.
  • Basic - Soiled reach-in cooler gaskets.
  • Basic - Stored food (ice cream sandwiches) not covered in walk-in freezer. **Corrected On-Site**
  • Basic - Wall in disrepair by handwash sink near drive through window.
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • High Priority - Live, small flying insects in food preparation area.
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Raw chicken over ham and hot dogs. **Corrected On-Site**
  • Intermediate - Accumulation of food debris/grease on food-contact surface (conveyor on toaster/oven).
  • Intermediate - No soap provided at handwash sink by drive through.
07/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease on hood filters/system.
  • Basic - Ceiling AC vent cover missing.
  • Basic - Ceiling tile detached in mop/service sink room.
  • Basic - Coffee filters not stored in a protected manner to prevent contamination.
  • Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas/kitchen. **Repeat Violation**
  • Basic - Soiled reach-in cooler/freezer gaskets.
  • Basic - Walk in cooler door threshold in disrepair... air gaps.
  • Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed... service window by ice bin.
2/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters, fixtures, interior... pending administrative action. **Repeat Violation**
  • Basic - Floor soiled/has accumulation of debris/litter behind/under/sides of soda fountain by drive up service window... pending administrative action. **Repeat Violation**
  • Basic - Floors not maintained smooth and durable... Damaged metal coving throughout kitchen. **Repeat Violation**
  • Basic - Grease accumulated under cooking equipment/fryers... pending administrative action. **Repeat Violation**
  • Basic - Hood filters missing from automatic fire suppression/exhaust system... Flat grill hood.
  • Basic - Reach-in freezer door gasket torn/in disrepair... pending administrative action. **Repeat Violation**
  • Basic - Soiled reach-in cooler/freezer door gaskets... pending administrative action. **Repeat Violation**
  • Basic - Walk in cooler door threshold in disrepair... Opening/air gaps.
  • Basic - Water dripping from hand wash sink faucet... Drive thru service area.
  • Basic - Wiping cloth sanitizing solution stored on the floor.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit... Hamburger 45°, hotdogs 45°, walk in cooler. (Less than 2 hrs) transferred to freezer. **Corrected On-Site**
  • Intermediate - Failure to monitor temperatures.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233... pending administrative action. **Repeat Violation**
  • Intermediate - Walk-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder.
9/24/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters, fixtures, interior. **Repeat Violation** **Warning**
  • Basic - Floor soiled/has accumulation of debris/litter on floor behind service window soda fountain. **Repeat Violation** **Warning**
  • Basic - Floors not maintained smooth and durable... Damaged metal coving throughout kitchen. **Repeat Violation** **Warning**
  • Basic - Gaskets/seals on reach in freezer in poor repair... Torn. **Warning**
  • Basic - Grease accumulated under cooking equipment. **Repeat Violation** **Warning**
  • Basic - Soiled reach-in cooler door gaskets. **Warning**
  • Intermediate - Proof of required state approved employee training not available for all employees except one which was expired. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
4/3/2013Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Build-up of grease/dust/debris on hood filters, fixtures, interior. **Repeat Violation** **Warning**
  • Basic - Ceiling tile missing... by walk in freezer. **Warning**
  • Basic - Floor soiled/has accumulation of debris/litter on floor behind service window soda fountain. **Repeat Violation** **Warning**
  • Basic - Floors not maintained smooth and durable... Damaged metal coving throughout kitchen. **Repeat Violation** **Warning**
  • Basic - Gaskets/seals on reach in freezer in poor repair... Torn. **Warning**
  • Basic - Grease accumulated under cooking equipment. **Repeat Violation** **Warning**
  • Basic - Interior/exterior of convection ovens soiled. **Warning**
  • Basic - Lights over food preparation station and by walk in freezer missing the proper shield, sleeve coatings or covers. **Warning**
  • Basic - Soiled reach-in cooler door gaskets. **Warning**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
  • High Priority - Comminuted meat not reaching a minimum internal temperature of 155 degrees Fahrenheit for 15 seconds or equivalent time/temperature combination as specified in cooking chart... Raw hamburger not cooked to 150?. Conveyer adjusted... Later temp @ 164? **Corrected On-Site** **Warning**
  • Intermediate - Proof of required state approved employee training not available for all employees except one which was expired. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Soiled chargrill oven... Food scraps collection inside. **Warning**
2/1/2013Routine - FoodWarning Issued
  • Copy of latest inspection report not available.
  • Floors not maintained smooth and durable... metal floor coving in excessive disrepair... torn, twisted, lifted. Repeat Violation.
  • Lights missing the proper shield, sleeve coatings or covers... kitchen.
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Observed build-up of grease on hood system / filters.
  • Critical - Observed cross contamination potential to ice bin from handwash splash... service window.
  • Observed dirty/dusty ceiling tiles and/or air conditioning vent covers... kitchen.
  • Observed litter/grime accumulated under and behind service window soda fountain. Repeat Violation.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... hamburger @ 48 f., walk in cooler. Corrected On Site.
  • Critical - Observed stained wall/attachments around kitchen handsink.
  • Critical - Walk in cooler not maintaining potentially hazardous food at proper temperatures.
7/24/2012Complaint FullInspection Completed - No Further Action
  • Floors not maintained smooth and durable... damaged metal coving throughout kitchen; liquid waste and grime collected underneath. Repeat Violation.
  • Observed build-up of grease on fryer sides.
  • Observed build-up of grease on hood systems/filters/fixtures.
  • Observed busted mop sink room walls... missing tile/exposed infrastructure, not smooth and easily cleanable. Repeat Violation.
  • Observed damaged walk in cooler threshold; wide gap at door bottom. Repeat Violation.
  • Observed food debris accumulated on kitchen floor throughout including under equipment.
  • Observed grease accumulated under cooking equipment.
  • Critical - Observed sausage covered while being cooled... walk in cooler.
  • Critical - Observed soiled equipment exteriors in general.
  • Critical - Observed soiled reach-in cooler/freezer door gaskets.
  • Critical - Observed soiled wall by kitchen handsink .
  • Observed soiled/littered floor behind service window soda fountain. Repeat Violation.
  • Observed water pooled on floor in service sink room and 3 compartment sink area.
  • Wet mop not hung to dry.
2/9/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable... damaged metal coving throughout. Repeat Violation.
  • Observed busted mopsink room walls... tiles missing.
  • Observed damaged counter top sides... not smooth and easily cleanable... syrup ladened.
  • Observed damaged walk in cooler threshold... wide air gap at bottom. Repeat Violation.
  • Observed gaskets/seals on cold holding unit in poor repair...both reach in cooler and reach in freezer.
  • Observed moderate oil/grease build-up on filters over fryer.
  • Critical - Observed service window handsink partially detached from wall.
  • Observed soiled floor under and behind soda fountain. Repeat Violation.
  • Critical - Observed soiled reach-in cooler gaskets.
10/17/2011Routine - FoodInspection Completed - No Further Action
  • Copy of latest inspection report not available.
  • Floors not maintained smooth and durable...edges have damaged metal coving with food scraps beneath. Repeat Violation.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request.
  • Observed build-up of grease on hood system.
  • Observed gaskets/seals on reach in freezer in poor repair...torn.
  • Observed grease ladened walkway area behind building.
  • Observed soil, litter, grime accumulated on floor under and behind service window soda fountain. Repeat Violation.
  • Observed wall in disrepair...busted base tile, dry storage room.
  • Observed walls soiled with accumulated food debris/splash.
  • Observed wide gap at walk in cooler door threshold/bottom. Missing door sweep?
3/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soil residue in storage containers full of clean?? cook utebsils...
  • Critical. Observed soil buildup inside ice bin...interior lid...
  • Critical. Observed buildup of soiled material on racks in the reach-in cooler.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface...in geberal throughiut kitchen/food prep area...
  • Drain cover(s) missing...out of pkace...on floor in front of WI cooler...
  • Observed garbage/trash/keftover fire debris outside back kitchen door...
  • Observed food debris accumulated on kitchen floor.
  • Critical. Observed toxic item improperly stored. Corrected On Site.
  • Wet mop not hung to dry...left in mop bucet...
  • Critical. Observed flammable material stored on top of water heater. For reporting purposes only.
12/8/2010Complaint FullInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets...prep line.
  • Critical. Observed soiled ice cream reach in freezer lids/doors...behind service counter.
  • Critical. Observed soiled hood exterior/top shelving...over fryers.
  • Critical. Observed soiled kitchen handwash sink backsplash/wall.
  • Floors not maintained smooth and durable...torn metal sheeting, kitchen floor edge.
  • Observed soil, littered floor under and behind service window soda fountain.
  • Observed wall in disrepair...busted wall tile by service sink.
  • Observed detached dining room wall paper...back section.
9/28/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Three tier sink drain plumbing in disrepair ...leaking.
  • Floors not maintained smooth and durable...torn/crevised metal sheeting throughout floor edges.
  • Observed kitchen handsink wall caulking in disrepair.
4/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above...chicken @ 82 f., warmer. Corrected On Site.
  • Observed exhaust system operated with filters removed...over flat grill.
  • Observed moderate build-up of grease on hood filters.
  • Observed build-up of grease/food scraps in between fryer/fry station sides.
  • Critical. Hot water not provided/shut off at employee hand wash sink...service window. Corrected On Site.
  • Plumbing system in disrepair...water leaking onto floor from handsink plumbing ...service window handsink.
  • Service sink floor not maintained smooth and durable...busted concrete, stagnant water.
  • Observed soil/debris accumulated on floor behind soda fountain.
11/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/8/2008Routine - FoodInspection Completed - No Further Action

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