Halfway House, 9908 Se Cottage Ln, Hobe Sound, FL - Restaurant inspection findings and violations

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Business Info

Name: HALFWAY HOUSE
Type: Permanent Food Service
Address: 9908 Se Cottage Ln, Hobe Sound, FL 33455-7968
License #: 5301202
Total inspections: 12
Last inspection: 4/17/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Build-up of grease on nonfood-contact surface. Pro Max grill
  • Basic - Plumbing system in disrepair. Leaking under 3 comp sink
 4/17/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 9/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Soiled reach-in cooler gaskets.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
 3/14/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees. Mens
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
 11/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Ric at server counter. Operator moved phf to working unit.
  • Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. Quat
  • Observed employee with no hair restraint.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Dairy 46f, ready to eat 45f.
  • Critical - Observed uncovered food in holding unit/dry storage area. cut lemons and lime on server counter Corrected On Site.
 5/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed soiled reach-in cooler gaskets.
 7/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed unlabeled spray bottle.
 3/24/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. No handwashing sign provided at a handsink used by food employees. rest rooms
  • Critical. Observed unlabeled spray bottle.
  • No Heimlich maneuver sign posted.
 10/1/2010Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable. broken plastic food container.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
 5/14/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. line cooler
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. on top of ice machine.
  • Critical. Hand wash sink lacking proper hand drying provisions. kitchen.
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
  • Critical. Exit signs not properly illuminated. For reporting purposes only. dining room.
 9/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/19/2008Routine - FoodInspection Completed - No Further Action

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