Gymnasium And Aquatic Facility, 148 Oviedo Blvd, Oviedo, FL - Restaurant inspection findings and violations



Business Info

Name: GYMNASIUM AND AQUATIC FACILITY
Type: Permanent Food Service
Address: 148 Oviedo Blvd, Oviedo, FL 32765
License #: 6904495
Total inspections: 13
Last inspection: 10/18/2014

Restaurant representatives - add corrected or new information about Gymnasium And Aquatic Facility, 148 Oviedo Blvd, Oviedo, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Single-service articles not stored inverted or protected from contamination. Paper plates not inverted and coffee filters not covered or protected. Mgr inverted the plates and put filters in plastic bag. **Corrected On-Site**
  • High Priority - Spray bottle with chemical/toxic substance stored near/on/above food preparation surface or food. Clorox Mgr. removed **Corrected On-Site**
10/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile missing. In laundry room with single service storage and bag in box soda **Corrected On-Site**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. On hot dogs and cheese in cooler
4/3/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling soiled with accumulated dust.
  • Basic - Ceiling tile missing. Tile missing in soda box storage room
  • Basic - Ice scoop handle in contact with ice.
  • Intermediate - Water filter not changed according to manufacturer's instructions. No date on filter
11/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling soiled with accumulated dust.
3/27/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Handsink by warewash area
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed food with mold-like growth. Orange in cooler has mold on half of surface of fruit
  • Critical - Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. Cheese. In reach in cooler date marked 8/2011
12/3/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit. reach in cooler by 3 compartment sink
4/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Insecticide/rodenticide use not in compliance with regulations. can of household hot shot ant spray Corrected On Site.
  • Critical - Observed interior of microwave soiled.
10/26/2011Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing. over soda dispenser
  • Faucet/handle at plumbing fixture in disrepair. hot water faucet just turns, no on or off at handsink at warewash
  • Critical - Hot water not provided/shut off at employee hand wash sink. handsink at warewash
  • No suitable facilities provided to store employee clothing and other possessions. employee personal food items must be kept separate from establishment food and coolers. Repeat Violation.
2/18/2011Routine - FoodInspection Completed - No Further Action
  • Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface. using spones at 3 compartment sink for warewashing
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.quats
  • Critical. Observed buildup of slime in the interior of ice machine.
10/5/2010Routine - FoodInspection Completed - No Further Action
  • No suitable facilities provided to store employee clothing and other possessions. employee personal food items must be kept seperate from establishment food and coolers
1/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. sliced cheese in reach in cooler
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed build-up of grease on nonfood-contact surface. on hood filters
  • Critical. Vacuum breaker mising at hose bibb. on splitter for mop sink faucet
  • Observed food debris accumulated on kitchen floor. under char broil equipment
  • Carbon dioxide/helium tanks not adequately secured. 4 tanks in laundry room Corrected On Site.
9/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/2/2008Routine - FoodInspection Completed - No Further Action

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