- Basic - Current Hotel and Restaurant license not displayed. License is current but not displayed on site.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Dry goods area.
- Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. Conveyor oven racks soiled with grease and food debris.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Dry storage area.
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09/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
- Basic - Food storage container/container lid cracked or broken. Corners of several containers have holes.
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Gatorade bottle in reach in freezer.
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Spray bottle hanging on clean dish rack.
- High Priority - Toxic substance/chemical stored by or with food. Sanitizer stored above pineapple.
- High Priority - Vacuum breaker missing at hose bibb. Hose below mop sink.
- Intermediate - No running water at mop sink.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Sliced tomatoes in walk in cooler cut yesterday and ranch dressing .
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6/9/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Intermediate - Spray bottle containing toxic substance not labeled. Observed purple substance in unlabeled spray bottle hanging on chemical shelf in back area near employee restroom. **Corrected On-Site**
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2/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in kitchen. Case of cooking oil stored on floor near dry storage shelves. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry. Left in mop bucket. **Corrected On-Site**
- Intermediate - Manager lacking proof of food manager certification. Scott Fernbach certified 11/18/2010, verified by Penny at D6HQ, as evidenced by previous inspectors observations. However, manager cannot provide the required certificate.
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10/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored on floor. Observed two 5 gallon of water setting on the kitchen floor.
- Basic - Working containers of food removed from original container not identified by common name. Observed a bottle of cream not labeled on top of the pizza oven.
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5/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Kitchen Employee with no hair restraint while engaging in food preparation.
- Intermediate - Encrusted material on can opener blade.
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1/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed Lights missing the proper shield, sleeve coatings or covers in kitchen area. Repeat Violation.
- Observed build-up of dust or dirt on storage shelf. Repeat Violation.
- Observed mop sink in poor repair near three compartment sink.
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7/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed Lights missing the proper shield, sleeve coatings or covers at kitchen area.
- Observed build-up of food debris, dust or dirt on dish shelves.
- Critical - Observed unlabeled spray bottle. Observed spray bottle with purple liquid within label at back storage area. Corrected On Site.
- Observed walk-in cooler gasket dirty.
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4/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.
- Critical - Observed chemicals stored in food preparation area.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. ham
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11/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed expired Food Manager Certification. Scott's card on file is dated 10-10-05. He says he has taken and passed test but new card is at home.
- Critical - Observed food stored on floor; case of tomato cans in storage area.
- Critical - Observed unlabeled spray bottle; blue.
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2/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor; case of buttermilk in walk-in cooler.
- Critical. Observed food stored on floor; boxes of salad oil in storage area. Corrected On Site.
- Critical. Observed unlabeled spray bottle.
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8/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Corrected On Site.
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1/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.
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10/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/18/2008 | Routine - Food | Inspection Completed - No Further Action |
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