Name: FROZEN BERRY
Type: Permanent Food Service
Address: 3163 Aerial Way, Spring Hill, FL 34604
License #: 3701139
Total inspections: 3
Last inspection: 9/10/2012
Critical - Violation: 05-08-1 No thermometer provided to measure temperature of food product....0-220F
Critical - Violation: 17-07-1 No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
9/10/2012
Routine - Food
Call Back - Complied
Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
No copy of latest inspection report.
Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 09/09/12.
Critical - No thermometer provided to measure temperature of food product....0-220F
7/9/2012
Routine - Food
Warning Issued
Critical - Hot water not provided/shut off at employee hand wash sink....unisex rest room.
Critical - No Certified Food Manager for establishment....60 days to obtain food manager certification.
Critical - No conspicuously located thermometer in holding unit....reach in freezer.
Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. New employees to be trained with in 60 days by a certified food manager with approved training materials
Critical - No thermometer provided to measure temperature of food product.....must have range of 0-220F.
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