Francesco's, 3662 Webber St, Sarasota, FL - Restaurant inspection findings and violations



Business Info

Name: FRANCESCO'S
Type: Permanent Food Service
Address: 3662 Webber St, Sarasota, FL 34232
License #: 6805263
Total inspections: 9
Last inspection: 6/23/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Reach-in cooler gasket torn/in disrepair. Observed gaskets torn on pasta reach in cooler, pizza station. **Warning**
6/23/2014Routine - FoodCall Back - Complied
  • Basic - Buildup of food debris/soil residue on equipment door handles. Observed food/debris residue on pasta reach in cooler. **Warning**
  • Basic - No copy of latest inspection report available. **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. Observed gaskets torn on pasta reach in cooler, pizza station. **Warning**
  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
  • Intermediate - Hot water not provided/shut off at employee handwash sink. Observed no hot water at handwash sink located in kitchen. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
4/23/2014Routine - FoodAdministrative complaint recommended
  • Basic - Build-up of dust on soda pump motors.
  • Basic - Dumpster not on proper pad/nonabsorbent surface, dumpster is on dirt area next to fence.
  • Basic - High grass/weeds along fence line where dumpster is located.
  • Basic - Open dumpster lid, dumpster was positioned in such a way that lids were jammed and unable to close.
  • Basic - Walk-in cooler small rack shelves with rust that has pitted the surface.
  • High Priority - License expired within 30 days after expiration date.
  • Intermediate - Handwash sink in kichen used for purposes other than handwashing, strainer in sink. **Corrected On-Site**
1/2/2014Complaint FullInspection Completed - No Further Action
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Plumbing system in disrepair, hot water faucet handle broken and not working on hand wash sink in kitchen.
  • Basic - Walk-in cooler floor soiled with food debris.
  • High Priority - License is expired and is more than 60 after expiration date. License presented expired 12/01/12. **Admin Complaint**
  • Intermediate - Hot water not provided/shut off at employee handwash sink in kitchen, faucet handle broken.
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. **Corrected On-Site**
3/26/2013Routine - FoodAdministrative complaint recommended
  • Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Men's bathroom door has broken closure.
  • Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
  • Critical - Handwash sink not accessible for employee use at all times near big mixer. **Corrected On-Site**
  • Critical - License expired within 30 days after expiration date.
  • No copy of latest inspection report.
  • Nonfood-contact equipment not designed and constructed in a durable manner. Aluminum foil used as permanent covering of rack in walk in cooler.
  • Critical - Observed boxes of food stored on floor in walk in cooler. Bags of flour on floor in dry storage room.
  • Critical - Observed buildup of slime on ice chute for soda dispenser. **Corrected On-Site**
  • Observed nonfood-contact equipment in poor repair, seals worn and loose on reach in cooler across from pizza oven.
12/7/2012Routine - FoodInspection Completed - No Further Action
  • No copy of latest inspection report.
  • Observed employee with no hair restraint handling food in kitchen.
  • Observed nonfood-contact equipment in poor repair, door to reachin cooler came off hinges. Corrected On Site.
  • Observed residue build-up on ice chute for soda dispenser.
5/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed. Licensed displayed dated 1/12/11. Corrected On Site.
  • Critical - No handwashing sign provided at a handsink used by food employees in kitchen.
1/18/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Men's bathroom closer broken.
  • Critical - No handwashing sign provided at a handsink used by food employees in kitchen.
  • Critical - Observed handwash sink used for purposes other than handwashing. Plastic containers in handwash sink near dishmachine.
6/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No handwashing sign provided at a handsink men's and women's bathrooms.
  • Critical. No handwashing sign provided at a handsink at cookline .
  • Ceiling tile missing in dining room.
10/13/2010Food-Licensing InspectionInspection Completed - No Further Action

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