- Basic - Ceiling soiled with accumulated dust. Around fan and motor in mobile food truck ceiling.
- Basic - Floors not maintained smooth and durable. Under fryer.
- Basic - Grease accumulated on kitchen floor. Under fryer.
- Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- High Priority - Roach activity present as evidenced by live roaches found. 15 live roaches found under cabinet with handwash sink.
- High Priority - Rodent activity present as evidenced by rodent droppings found. Dried droppings found in storage cabinets in mobile food truck. Approximately 50++ Also dried droppings along counter tops, approximately 30
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
11/14/2014 | Routine - Food | Warning Issued |
- Basic - Grease accumulated under cooking equipment. **Warning**
|
08/08/2014 | Routine - Food | Call Back - Complied |
- Basic - Grease accumulated under cooking equipment. **Warning**
- Basic - Hood filters in disrepair. **Warning**
|
07/08/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Grease accumulated under cooking equipment. **Warning**
- Basic - Hood filters in disrepair. **Warning**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days.(MFDV is not able to move without demolition of some structure built around trailer. Advised to send to plan review.) **Warning**
|
6/4/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Grease accumulated under cooking equipment. **Warning**
- Basic - Hood filters in disrepair. **Warning**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days.(MFDV is not able to move without demolition of some structure built around trailer. Advised to send to plan review.) **Warning**
|
4/3/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Current Hotel and Restaurant license not displayed.(license displayed is from 2011) **Warning**
- Basic - Grease accumulated under cooking equipment. **Warning**
- Basic - Hood filters in disrepair. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.(Cooked Sausage 49°F, cooked burgers 51°F, raw chicken 52°F, hot dogs 41°F, cooked mushrooms 49°F, ) **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. **Warning**
- Intermediate - Mobile food dispensing vehicle disposing liquid waste on the ground. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days.(MFDV is not able to move without demolition of some structure built around trailer. Advised to send to plan review.) **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. **Warning**
|
4/2/2014 | Routine - Food | Warning Issued |
- Basic - Food debris accumulated on kitchen floor. Floors and walls greasy throughout mobile food vehicle
|
11/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
|
5/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Portable fire extinguisher missing from its designated location. For reporting purposes only.K extinguisher not mounted under the plackard
|
2/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
12/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Fryer baskets.
- Observed grease accumulated under cooking equipment.Cookline
|
9/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
6/27/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Ferg's Sports Bar, 1320 Central Ave, St. Petersburg, FL »