- Missing control knob-water pipe heating.
- Critical - No employee hand wash sign at handsink.
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11/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed nonfood-contact equipment in poor repair, control level for steam table missing knob.
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6/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 11-10-10.
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9/10/2010 | Routine - Food | Warning Issued |
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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4/30/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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