- Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Not registering any sanitizer. **Corrected On-Site**
- Basic - Flour scoop handle in contact with flour. **Repeat Violation**
- Basic - No handwashing sign provided at a hand sink used by food employees. Kitchen sink.
- High Priority - Dishwasher handled soiled dishes or utensils and then handled clean dishes or utensils without washing hands. Used cloth to wipe hands then grab clean dishes no available handsink for dishwasher to wash hands.
- Intermediate - Accumulation of black/green mold-like substance inside holder of soda dispensing nozzles. At bar area and wait station. **Repeat Violation**
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. In dish area. Looks like possibly Where Three compartment sink is.
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07/01/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean utensils stored in dirty pan with burnt papers and debri. On kitchen line. **Corrected On-Site**
- Basic - In-use scoop/spoon stored with handle buried in product. Flour. Scoop. **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In back area. Dry storage and stored dishes.
- High Priority - Dented/rusted cans present. See stop sale. 5 cans.
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. Big ice machine in back.
- Intermediate - Soda gun holder build up of soil. Bar area and waitstaff area.
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2/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed clean dishware on kitchen island shelf stored adjacent to toxic products corrected on site.
- Basic - Equipment in poor repair. Observed kitchen center island Sharp microwave interior ceiling coating damaged and pilling.
- Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Observed kitchen flour storage container scoop handle buried in product.
- Basic - equipment in poor repair. Observed kitchen flour storage container plastic lid damage and cracking.
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils Corrected on site.
- Intermediate - Ambient air thermometer in holding unit not accurate. Observed kitchen island low boy reach in cooler thermometers damaged and not working.
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8/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - 8 flourescent Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers in rear kitchen foo storage area.
- Basic - Kitchen cookline upright Reach-in freezer Turbo air gasket torn/in disrepair.
- Basic - No copy of latest inspection report available.
- Basic - Waste line missing at 1frontline liquor bar soda gun holster.
- High Priority - Raw animal food stored over ready-to-eat food. Observed opened raw liver , chuck wagon patties and veal storage over ready to eat breads and potatoes in walkin freezer.
- Intermediate - Observed 6 white flour/seasoning mix storage containers not labeled.
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1/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soil in the interior of ice machine. observed rear dry storage room ice machine interior upper portion of white plastic apron.
- Critical - Observed excessive encrusted material on kitchen food preparation table mounted can opener.
- Observed gaskets/seals on kitchen cookline upright stainless single door freezer and cookline 3 door lowboy True reachin cooler cold holding units in poor repair.
- Critical - Observed raw animal food stored over ready-to-eat food. observed walkin freezer rte vegetables and lamb sauces storage under raw poultry . Repeat Violation.
- obs trash Dumpster not on proper pad.
- Critical - observed No conspicuously located thermometer in front line vestibule upright glass sided dessert cooler.holding unit. Repeat Violation.
- Critical - observed Vacuum breaker missing at exterior mopsink hose bibb.
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7/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food /flour bin not stored with handle above top of food within a closed container.
- Observed 1 food preparation employee with no hair restraint.
- Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. observed dishwasher Not washing hands between touching soiled dishware then touching cleaned dishware. Repeat Violation.
- Observed personal care item stored with food. observed 1 pair eye glasses storage on cookline food preparation shelf .
- Critical - Observed raw animal food stored over ready-to-eat food. observed walkin cooler rte fully cooked gyro meats storage under raw comminuted meats.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. observed frontline unwrapped straws exposed to patron contamination.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. observed 4 walkin cooler fully cooked roast beef containers not date marked post 24 hours cookline. Repeat Violation.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. observed 5 walkin phf salads containers not date marked. Repeat Violation.
- observed 4 Carbon dioxide/helium tanks not adequately secured at frontline bar.
- Critical - observed No conspicuously located thermometer in cookline 3 doir lowboy cold holding unit.
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1/26/2012 | Routine - Food | Inspection Completed - No Further Action |
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