Fairfield Inn & Suites, 1280 N Eglin Pkwy, Shalimar, FL - Restaurant inspection findings and violations

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Business Info

Name: FAIRFIELD INN & SUITES
Type: Permanent Food Service
Address: 1280 N Eglin Pkwy, Shalimar, FL 32579
License #: 5603663
Total inspections: 16
Last inspection: 6/23/2014
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Inspection findings

Inspection Date

Type

Disposition
  • High Priority - License expired within 30 days after expiration date, expired 6/01/14.
 6/23/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/21/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area. (Coffee filters) **Corrected On-Site**
  • Basic - Single-service articles not stored inverted or protected from contamination. (Bowl and plates on breakfast bar area not inverted) **Corrected On-Site**
 5/13/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Potentially hazardous (time/temperature control for safety) food controlled by time and required to be marked with the use by time is not marked and the required time of disposal cannot be determined. See stop sale.
  • Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food.
 2/11/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit...RIC.
  • Critical - Quaternary ammonium sanitizer not at proper maximum strength for manual warewashing. Corrected On Site.
 2/14/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food service plates NOT stored inverted...
  • Observed single-service articles stored without protection from contamination...plastic plates...
 9/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed uncovered food in holding unit/dry storage area...apples sitting out in biwl not (single serve) protected.
 5/12/2011Routine - FoodInspection Completed - No Further Action
  • Wet wiping cloth not stored in sanitizing solution between uses.
 1/11/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
  • Critical. Observed uncovered food in holding unit/dry storage area...apples not individually covered in fruit basket on food prep counter...
 8/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area...apples not covered or indiv. wrapped...
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Wet wiping cloth not stored in sanitizing solution between uses.
 4/6/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/10/2008Routine - FoodInspection Completed - No Further Action
No report available. 9/29/2008Routine - FoodInspection Completed - No Further Action

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