El Charro Negro Sports Bar, 214 Nw 25 St, Fort Pierce, FL - Restaurant inspection findings and violations
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Floor area(s) covered with standing water-kitchen
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil.
- Basic - Wall in disrepair. Men's room and women's room.
- Basic - Wiping cloth sanitizing solution stored on the floor.
- High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Facility using scented chlorine.
- High Priority - Sanitizer not used in accordance with the manufacturer's recommendations. Facility using scented chlorine bleach.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Repeat Violation**
- Intermediate - No probe thermometer provided to measure temperature of food products.
- Intermediate - No soap provided at handwash sink.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
11/05/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom door not self-closing.
- Basic - Faucet/handle loose at plumbing fixture-men's room.
- Basic - No mop sink or curbed cleaning facility provided. Advised facility to designate large sink by rear door to be used as mop sink.
- Basic - Wood food-contact surface not properly sealed. Pressed board/particle board used throughout facility.
- High Priority - Sanitizer not used in accordance with the manufacturer's recommendations. Facility has a bottle of Splashless bleach clearly marked as not for sanitizing.
- High Priority - Vacuum breaker missing at hose bibb- by back door out of kitchen.
- Intermediate - Handwash sink at 3 bin sink, not designated as Handwashing sink.
- Intermediate - Hot water not provided/shut off at employee handwash sink-restrooms.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink-several locations.
- Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Portable fire extinguishers with expired tags. For reporting purposes only.
- Use of cooking equipment producing grease laden vapors/smoke with hood suppression system installed but out dayed. Notified Fire AHJ. For reporting purposes only.
|
4/10/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Recently added reviews
| Name |
City |
Users' Rating |
| R & L RIBS CHICKEN & SEAFOOD | Fort Pierce, FL |
|
| LA HACIENDITA SUPER TAQUERIAS INC | Fort Pierce, FL |
|
| COWBOYS BBQ & STEAK CO OF FT PIERCE LLC | Fort Pierce, FL | |
| HARDEE'S #1501537 | Jacksonville, FL |
|
| CHURCH'S CHICKEN #464 | Clearwater, FL |
|
| BURGER KING #1684 | Crestview, FL |
|
| MAC DADDYS IRISH PUB | Hudson, FL |
|
| THE BEACH BAR | Perry, FL | |
| VALENCIA GARDEN REST | Tampa, FL |
|
| PAPA JOHNS PIZZA #1218 | Tarpon Springs, FL |
|
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Restaurant representatives - add corrected or new information about El Charro Negro Sports Bar, 214 Nw 25 St, Fort Pierce, FL »