Basic - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare hand contact with ready-to-eat food.
Basic - Walk-in cooler gaskets soiled with mold-like build-up.
2/24/2014
Routine - Food
Call Back - Complied
Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Open can of soda, on prep table with boxes of food near walk in cooler. Discarded. **Corrected On-Site**
Basic - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare hand contact with ready-to-eat food.
Basic - No copy of latest inspection report available.
Basic - Walk-in cooler gaskets soiled with mold-like build-up.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate - Spray bottle containing toxic substance not labeled. Yellow liquid sanitizer, in chemical storage area next to triple sink.
12/20/2013
Routine - Food
Warning Issued
Basic - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare hand contact with ready-to-eat food.
Basic - Single-service articles not stored inverted or protected from contamination. Pizza boxes on shelf next to hand sink exposed to splash, near front counter.
High Priority - Toxic substance/chemical stored by or with single-service items. Soap with pizza boxes, near front counter.
Intermediate - Handwash sink used for purposes other than handwashing. Storing articles, next to triple sink.
Intermediate - No soap/paper towels provided at handwash sink. Next to triple sink.
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