Name: DYNASTY BUFFET
Type: Permanent Food Service
Address: 1656 Ne Miami Gardens Dr, North Miami Beach, FL 33179
License #: 2328701
Total inspections: 2
Last inspection: 07/23/2014
Basic - Build-up of grease/dust/debris on hood filters.
Basic - Ceiling tile missing.
Basic - Food stored in holding unit not covered.
Basic - Food stored on floor.
Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container.
Basic - In-use wet wiping cloth/towel used under cutting board.
Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature.
Basic - Single-service articles not stored inverted or protected from contamination.
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
Basic - Working containers of food removed from original container not identified by common name.
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.
High Priority - Toxic substance/chemical stored by or with food. **Corrected On-Site**
Intermediate - Handwash sink not accessible for employee use at all times.
07/23/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Build-up of grease/dust/debris on hood filters.
Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
Basic - Employee personal items stored in or above a food preparation area.
Basic - Garbage on the ground and/or pad around dumpster.
Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container.
Basic - Single-service articles not stored inverted or protected from contamination.
Basic - Soil residue build-up on nonfood-contact surface.
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
Basic - Working containers of food removed from original container not identified by common name.
Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
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